Living Standards Survey 2003
Bhutan, 2003
Created on
Sep 29, 2011
Last modified
Mar 29, 2019
Page views
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- Data files
- hroster_edited
- block1_edited
- block2_edited
- block3_edited
- block4_edited
- block5_edited
- block6_edited
- block7_edited
- block8_edited
- block8ab_edited
- block8b_edited
- block9_edited
- block10_edited
- weight
- paachse_index
- consumption_by_item_and_source
- food_expenditure_by_item_and_source
- non_food_expenditure_by_item_and_source
- all_expenditure_by_item_and_source
- consumption_total
Category of product (category)
Data file: food_expenditure_by_item_and_source
Overview
Valid:
158840
Invalid:
0
Minimum:
1
Maximum:
14
Type:
Discrete
Decimal:
2
Start:
32
End:
36
Width:
5
Range:
-
Format:
Questions and instructions
Literal question
Category of product
Categories
| Value | Category |
|---|---|
| 1 | Rice |
| 2 | Cereals, cereal preparation and pulses |
| 3 | Dairy products |
| 4 | Fish |
| 5 | Meat |
| 6 | Fruits |
| 7 | Vegetables |
| 8 | Tea and coffee |
| 9 | Cooking oil |
| 10 | Spices and seasonings |
| 11 | Alcoholic beverages |
| 12 | Non-alcoholic beverages |
| 13 | Food taken away from home |
| 14 | Tobacco and doma |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.