Value |
Category |
1 |
Rely on less preferred, less expensive food |
2 |
Borrowed food, helped by relatives |
3 |
Purchased food on credit |
4 |
Consumed more wild foods or hunted |
5 |
Consumed seed stock held for next season |
6 |
Reduced the proportions of the meals for all |
7 |
Adults ate less so children could eat |
8 |
Reduced number of meals per day |
9 |
Skipped days without eating |
10 |
Some HH members temporarily migrated ( < 6 months) |
11 |
Some HH members temporarily migrated ( > 6 months) |
12 |
Reduced expenditures on health and education |
13 |
Spent savings |
14 |
Borrowed money |
15 |
Sold HH articles |
16 |
Sold agricultural tools |
17 |
Sold building materials |
18 |
Sold HH furniture |
19 |
Sold HH poultry, birds, ducks |
20 |
Sold small animals |
21 |
Sold big animals |
22 |
Rented out land |
23 |
Sold land |
24 |
Worked for food only |
25 |
Extended working hours |
26 |
Children taken out of school |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.