Village Potential Survey 2000

Indonesia, 1999

Reference ID

IDN_2000_PODES_v01_M

Producer(s)

Central Bureau of Statistics

Metadata

DDI/XML JSON

Created on

Feb 19, 2014

Last modified

Mar 29, 2019

Page views

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8. a. Source of water for drinking/cooking (b8r8a)

Data file: pds20002

Overview

Valid: 68782

Invalid: 0

Type: Discrete

Start: 320

End: 320

Width: 1

Format:

Questions and instructions

Literal question

8. a. Source of water for drinking/cooking

Categories

Value	Category
"
1	PAM/ mineral water
2	Electric Pump/hand pump
3	Artesian Well
4	Well
5	Spring
6	River/lake
7	Rain water
8	Other

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

Description

Definition

Water sources that are covered are the source of water for drinking / cooking and bathing / washing most of the population.
Water company (PAM) is meant here is a company that supply drinking water that has undergone a process of purification, such as the Regional Water Company (PDAM), and the Office of Drinking Water (DAM).

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