DDI_KEN_2017_SDCP-IIAS_v01_M_v01_A_OCS Office of Chief Statistician Development Economics Data Group 2023-02-17 NADA Version 01 (February 2023): This metadata was downloaded from the FAO website (https://microdata.fao.org/index.php/catalog) and it is identical to FAO version (KEN_2017_SDCP-IIAS_v01_EN_M_v01_A_OCS). The following two metadata fields were edited - Document ID and Survey ID. Smallholder Dairy Commercialization Programme, IFAD Impact Assessment Surveys 2017 SDCP-IIAS 2017 KEN_2017_SDCP-IIAS_v01_M_v01_A_OCS International Fund for Agricultural Development International Livestock Research Institute Research Solutions Africa American Institutes for Research NADA International Fund for Agricultural Development Government of Kenya Agricultural Survey [ag/oth] Kenya Districts/counties in the western region of Kenya. Sample survey data [ssd] Computer Assisted Personal Interview [capi] The users shall not take any action with the purpose of identifying any individual entity (i.e. person, household, enterprise, etc.) in the micro dataset(s). If such a disclosure is made inadvertently, no use will be made of the information, and it will be reported immediately to FAO anon_analysis_11 0 464 anon_hhroster_11 0 30 SbjNum Treatment or control Control 1 Treatment County 1 Bomet 2 Nakuru 3 Kakamega 4 Bungoma Division Main language of respondent: Kiswahili Main language of respondent: English Main language of respondent: Luhya Main language of respondent: Kalenjin Main language of respondent: Kikuyu Main language of respondent: Other Household size 1 1 2 2 3 3 4 4 5 5 6 6 7 7 8 8 9 9 10 >=10 Number of people in the working age group (14-64) Number of Children under the age of 5 Age of household head 1 (15,25] 2 (25,35] 3 (35,45] 4 (45,55] 5 (55,65] 6 (65,75] 7 +75 Female head of the household Total size of landholdings in acres Natural log of total size of landholdings Slope of the plot: flat Slope of the plot: slight slope Slope of the plot: moderate slope Slope of the plot: slope of the plot: steep or hilly Irrigation is available Total size of landholdings in acres purchased with title Number of local breed cattle owned Number of local breed cows owned Number of exotic breed cattle owned Number of exotic breed cows owned Number of crossed breed cattle owned Number of crossed breed cows owned Total number of cattle owned Total number of cows owned Female controls money from the sale of cattle Households keep regular monitoring of their cattle (breeding/vaccination) No 1 Yes Technology for [own bull service] is available No 1 Yes Farmers used: Own Bull Service in the last 12 months No 1 Yes Household female decides Other Bull Servise provider to use Technology for [other bull service] is available No 1 Yes Farmers used: Other Bull Service in the last 12 months No 1 Yes Household female decides Own Bull Servise provider to use Technology for [AI service] is available No 1 Yes Farmers used: AI Service in the last 12 months No 1 Yes Fraction of decisions regarding breeding services made by male Fraction of decisions regarding breeding services made by female Fraction of decisions regarding breeding services made by jointly Household female decides AI Servise provider to use Households have access to anthelmintics (deworming) animal health service Households have access to tick vontrol animal health service Households have access to vaccination animal health service Households have access to curative treatment animal health service Households do not have access to any animal health services Household used anthelmintics (deworming) animal health service Household female decides animal health servise [Anthelmintics (deworming)] to us Household used tick control animal health service Household female decides animal health servise [Tick Control ] to use Household used vaccination animal health service Household female decides animal health servise [Vaccination] to use Household used curative treatment animal health service Household female decides animal health servise [Currative Treatment] to use Zero grazing Paddock/boma/stall floor is concrete Paddock/boma/stall floor is concrete/stone Households feed cattle crop residues Feeding cattle concentrate feeds, by-products, and mineral supplements Feed all animals with concentrate feeds/by-products/mineral supplements Feed cows only with concentrate feeds/by-products/mineral supplements Feed only lactating cows with concentrate feeds/by-products/mineral supplements Feed calves only with concentrate feeds/by-products/mineral supplements Feed other animals with concentrate feeds/by-products/mineral supplements Households vary feeding depending on stage of lactation Water was available for cattle throughout the day yesterday Water is available for cattle throughout the year Farmers experiencing shortage of feeds from their farm No 1 Yes Cost of non-household labour in the last 7 days (in KES) Cost of purchased fodder in the last 7 days (in KES) Cost of growing fodder in the last 7 days (in KES) Cost of purchased crop residues in the last 7 days (in KES) Cost of concentrate feeds and by products in the last 7 days (in KES) Cost of mineral supplements in the last 7 days (in KES) Cost of water in the last 7 days (in KES) Cost of marketing in the last 7 days (in KES) Cost of transporting milk in the last 7 days (in KES) Cost of transporting inputs in the last 7 days (in KES) Cost of [Own Bull Service](in KES) Cost of [Other Bull Service](in KES) Cost of [AI](in KES) Cost of animal health services--government veterinarian/AHA (in KES) Cost of animal health services--cooperative veterinarian (in KES) Cost of animal health services--SDCP veterinarian (in KES) Cost of animal health services--private veterinarian/AHA (in KES) Cost of animal health services--traditional herbalists (in KES) Cost of animal health services--neighbour (in KES) Cost of [Vaccinations](in KES) Cost of [Tick control](in KES) Cost of [De-worming (Anthelmintics)](in KES) Cost of [Curative Treatment](in KES) Technology for breeding service is available Household female decide on at least one breeding services to use Households have access to at least one animal health service Household used at least one animal health service Household female decide on at least one animal health services to use Fraction of decisions regarding animal health services made by male Fraction of decisions regarding animal health services made by female % of HH in a village who accessed animal health services from: 4, 5, 6, or 7 Purchases protein-rich fodder Households feed local cattle crop residues Households feed cross/exotic cattle crop residues Feeding local cattle concentrate feeds, by-products, and mineral supplements Feeding cross/exotic cattle concentrate feeds, by-products, and mineral suppleme Household female requested extension visit Household female requested field visit Household female requested other demenstrations visit Cattle extension visits are available Cattle field days are available Cattle demonstrations are available Proportion of HH in a village who said: extension services are available Household female decide on at least one animal health services to use Informed about: Livestock best practices Informed about: Improved Fermentation of Milk best practices Informed about: Other milk processing and quality control best practices Informed about: Cattle best practices Informed about: Crop best practices Informed about: Organisational, managerial, bookkeeping, accounting, and fin Informed about: Fodder Establishment Informed about: Hay Making Informed about: Silage Making Informed about: Use of chaff cutter Informed about: Conservation (crop residues) Informed about: Animal registration Informed about: Fresh milk marketing Informed about: Value addition marketing (e.g., mala, yoghurt) Informed about: Group/Cooperative Milk Marketing Informed about: Market Information Searching Number of Livestock best practices attended Number of Improved Fermentation of Milk best practices attended Number of Other milk processing and quality control best practices attended Number of Cattle best practices attended Number of Crop best practices attended Number of Organisational, managerial, bookkeeping, accounting, and fin attended Number of Fodder Establishment attended Number of Hay Making attended Number of Silage Making attended Number of Use of chaff cutter attended Number of Conservation (crop residues) attended Number of Animal registration attended Number of Fresh milk marketing attended Number of Value addition marketing (e.g., mala, yoghurt) attended Number of Group/Cooperative Milk Marketing attended Number of Market Information Searching attended Adopted Livestock best practices Adopted Improved Fermentation of Milk best practices Adopted Other milk processing and quality control best practices Adopted Cattle best practices Adopted Crop best practices Adopted Organisational, managerial, bookkeeping, accounting, and fin Adopted Fodder Establishment Adopted Hay Making Adopted Silage Making Adopted Use of chaff cutter Adopted Conservation (crop residues) Adopted Animal registration Adopted Fresh milk marketing Adopted Value addition marketing (e.g., mala, yoghurt) Adopted Group/Cooperative Milk Marketing Adopted Market Information Searching Fraction of training topics that households are informed about Household female requested: Livestock best practices training Household female requested: Improved Fermentation of Milk best practices trainin Household female requested: Other milk processing and quality control best pract Household female requested: Cattle best practices training Household female requested: Crop best practices training Household female requested: Financial planning training Household female requested: Fodder Establishment training Household female requested: Hay Making training Household female requested: Silage Making training Household female requested: Use of chaff cutter training Household female requested: Conservation (crop residues) training Household female requested: Animal registration training Household female requested: Fresh milk marketing training Household female requested: Value addition marketing (e.g., mala, yoghurt) train Household female requested: Group/Cooperative Milk Marketing training Household female requested: Market Information Searching training Fraction of training topics that households have practiced or adopted Proportion of HH in a village who are informed about cattle best practices Fraction of financial service topics that households received information about Fraction of financial service topics that households practiced or adopted Proportion of HH in a village who belong to groups that provide functions:1,2,3 Number of years producing milk Average age at first calving for all breeds Age at first calving by breed: Exotic (e.g. Fresian/Holstein, Ayshire, Guernsey, Age at first calving by breed: Local (e.g. Zebu or Boran) Age at first calving by breed: Crossed breed Average parity (number of live and/or still-births) for all breeds Parity (number of live and/or still-births) for breed: Exotic (e.g. Fresian/Hols Parity (number of live and/or still-births) for breed: Local (e.g. Zebu or Boran Parity (number of live and/or still-births) for breed: Crossed breed Average calving interval for all breeds Calving interval for breed: Exotic (e.g. Fresian/Holstein, Ayshire, Guernsey, Je Calving interval for breed: Local (e.g. Zebu or Boran) Calving interval for breed: Crossed breed Average lactation length for all breeds Lactation length for breed: Exotic (e.g. Fresian/Holstein, Ayshire, Guernsey, Je Lactation length for breed: Local (e.g. Zebu or Boran) Lactation length for breed: Crossed breed Total milk produced at calving by breed: Exotic (e.g. Fresian/Holstein, Ayshire, Total milk produced at calving by breed: Local (e.g. Zebu or Boran) Total milk produced at calving by breed: Crossed breed Total milk produced by breed: Exotic (e.g. Fresian/Holstein, Ayshire, Guernsey, Total milk produced by breed: Local (e.g. Zebu or Boran) Total milk produced by breed: Crossed breed Number of milking cows Cattle Diversity Total milk production at calving Total milk production Use practice: Cleaning of milking area when milking cows Use practice: Feeding off the ground in a trough or pot when milking cows Use practice: Cleaning of hands before milking when milking cows Use practice: Cleaning of hands after milking when milking cows Use practice: Cleaning the cows teat before milking when milking cows Farmers sold milk in the morning Farmers sold milk in the evening Total litres of milk sold in the morning (yesterday) Total litres of milk sold in the evening (yesterday) Litres of milk consumed yesterday Litres of milk lost yesterday Total litres of fermented milk sold in the morning Total litres of fermented milk sold in the evening (yesterday) Litres of fermented milk consumed Litres of fermented milk lost Total litres of milk sold (yesterday) Household sold milk yesterday Average price of milk/litre (yesterday) Median price of milk within a dairy group Household female manges money from fresh milk sold in the morning or evening Total litres of milk sold, consumed, or lost Total value of milk Total value of milk Total litres of fermented milk sold (yesterday) Average price per litre of fermented milk (morning and evening) Median price of fermented milk within a dairy group Household female manges money from fermented milk sold in the morning or evening Total litres of fermented milk sold, consumed, or lost Total value of fermented milk Consumed cereals/grains in the last 7 days Consumed potatoes/yams/cassava in the last 7 days Consumed vegetables in the last 7 days Consumed fruits in the last 7 days Consumed beans/peas/lentils/nuts in the last 7 days Consumed red meats/other organ meats in the last 7 days Consumed poultry in the last 7 days Consumed eggs in the last 7 days Consumed fresh/dried fish/shellfish in the last 7 days Consumed milk/cheese/yogurt/other milk product in the last 7 days Consumed oils and fats product in the last 7 days Consumed sweets/sugar/honey in the last 7 days Q8M1- In the last 7 days have you or anyone in your household consumed Any other household dietary diversity score (HDDS) Consumed cereals/grains in the last 24 hours Consumed potatoes/yams/cassava in the last 24 hours Consumed vegetables in the last 24 hours Consumed fruits in the last 24 hours Consumed beans/peas/lentils/nuts in the last 24 hours Consumed red meats/other organ meats in the 24 hours Consumed poultry in the last 24 hours Consumed eggs in the last 24 hours Consumed fresh/dried fish/shellfish in the 24 hours Consumed milk/cheese/yogurt/other milk product in the last 24 hours Consumed oils and fats product in the last 24 hours Consumed sweets/sugar/honey in the last 24 hours Consumed condiments/coffee/tea including milk in tea in the last 24 hours Household owns asset: Plough Household owns asset: Animal cart Household owns asset: Wheelbarrow Household owns asset: Planter Household owns asset: Knapsack sprayer Household owns asset: Motorized sprayer Household owns asset: Thresher Household owns asset: Grinder Household owns asset: Hand Hammer Mill Household owns asset: Grinding Hammer Mill (Powered) Household owns asset: Rump Presses/Oil Expeller Household owns asset: Sheller Household owns asset: Watering can Household owns asset: Hoe Jembe Household owns asset: Machete (Panga) Household owns asset: Axe Household owns asset: Sickle Household owns asset: Cattle Pen Household owns asset: Trough Household owns asset: Pick Household owns asset: Hammer Household owns asset: Shovel/Spade Household owns asset: Hand saw Household owns asset: Small/Hand Driven Tractor Household owns asset: 4-Wheel Tractor Household owns asset: Chaff cutter Household owns asset: Greenhouse Household owns asset: Irrigation equipment Household owns asset: Water tank Household owns asset: Goat Consumer Durables Index Agricultural Implements Index Households consider themselves: better off Households consider themselves: the same Households consider themselves: worse off Households consider themselves: not applicable Number of meals (excluding snacks) in a day: one Number of meals (excluding snacks) in a day: two Number of meals (excluding snacks) in a day: three Number of meals (excluding snacks) in a day: more than three Number of times household ate meat/fish in the last month: zero Number of times household ate meat/fish in the last month: once Number of times household ate meat/fish in the last month: twice Number of times household ate meat/fish in the last month: thrice Number of times household ate meat/fish in the last month: four times Number of times household ate meat/fish in the last month: five times Number of times household ate meat/fish in the last month: more than five times Number of times household ate vegetables in the last month: zero Number of times household ate vegetables in the last month: once Number of times household ate vegetables in the last month: twice Number of times household ate vegetables in the last month: thrice Number of times household ate vegetables in the last month: four times Number of times household ate vegetables in the last month: five times Number of times household ate vegetables in the last month: more than five times Household never had to eat fewer meals in a day because food wasn't enough Household rarely had to eat fewer meals in a day because food wasn't enough Household sometimes had to eat fewer meals in a day because food wasn't enough Household often had to eat fewer meals in a day because food wasn't enough Household never had no food to eat because of lack of resources Household rarely had no food to eat because of lack of resources Household sometimes had no food to eat because of lack of resources Household often had no food to eat because of lack of resources Household never had to sleep hungry at night because food wasn't enough Household rarely had to sleep hungry at night because food wasn't enough Household sometimes had to sleep hungry at night because food wasn't enough Household often had to sleep hungry at night because food wasn't enough Household never had to go a whole day and night without eating anything Household rarely had to go a whole day and night without eating anything Household sometimes had to go a whole day and night without eating anything Household often had to go a whole day and night without eating anything Pct of DG Respondents that are Female Average Years of Education of DG Leaders Dairy Group Meets At Least Monthly (excl. weekly) Dairy Group has Any Committee DG Experienced Conflict Related To Unpaid Dues DG Experienced Conflict Related To Amount of Dues DG Experienced Conflict Related To Participation in Trainings DG Experienced Conflict Related To Participation in Educational Tours DG Experienced Conflict Related To Financing DG Experienced Conflict Related To Organizational or Management Dairy Group Receives Finance From Dairy Group Receives Finance From Dairy Group Receives Finance From Dairy Group Receives Finance From Savings Associations / Other, Specify (omit) DG Accessed Any Training DG Accessed Any External Training Community has Agricultural Coop Community has Farmers' Group Community has Savings & Credit Coop Community has Any Agriculture-Based Project Other Than SDCP Any Project in Community is Focused on Agriculture Any Project in Community is Focused on Livestock Community Main Road is Tar/Asphalt or Graded/Graveled Community has a Weekly Market Community has a Health Clinic Distance to Nearest M-PESA Agent (meters) sum of households in division % of cattle households Proportion of cows by genotype in dairy households Proportion of cows by genotype in dairy households Proportion of cows by genotype in dairy households No of households * % of cattle households * average number of cattle (CROSS) No of households * % of cattle households * average number of cattle (GRADE) No of households * % of cattle households * average number of cattle (ZEBU) Milk density in litres per square kilometres per year used by ILRI Milk density in litres per square kilometres per year Area of division in square kilometres Proportion of poor people Travel time (in hours) to the nearest cooling center Travel time (in hours) to the nearest urban center Hectares Cultivated Primary Season ln(Hectares Cultivated Primary Season) Hectares Cultivated Secondary Season ln(Hectares Cultivated Secondary Season) Hectares Cultivated (Sum of Both Seasons) ln(Hectares Cultivated (Sum of Both Seasons)) Hectares Cultivated (Any Cultivation in Either Season) ln(Hectares Cultivated (Any Cultivation in Either Season)) Proportion Plot Decision-Maker, Male Proportion Plot Decision-Maker, Female Proportion Plot Decision-Maker, Joint Male & Female Proportion Plot Decision-Maker, a Non-Household Member Proportion Plot, Held on a Permanent or Semi-permanent basis Proportion Plot Soil, Primarily Sandy Proportion Plot Soil, Primarily Between Sand & Clay Proportion Plot Soil, Primarily Clay Proportion Plot Soil, Primarily Red Volcanic Proportion Plot Slope, Flat Proportion Plot Slope, Slight Proportion Plot Slope, Moderate Proportion Plot Slope, Steep or Hilly Proportion Plot, swamp/wetland Proportion Plot, any system of irrigation Proportion Plot, any irrigation structure HH Cultivated Any Crop in Either Season HH Cultivated Any Crop in Primary Season HH Cultivated Any Crop in Secondary Season Any Plot Decision-Maker is Male Any Plot Decision-Maker is Female Any Plot Decision-Maker is Joint Male & Female Any Plot Decision-Maker is a Non-Household Member Any Plot is Held on a Permanent or Semi-permanent basis Any Plot Soil is Primarily Sandy Any Plot Soil is Primarily Between Sand & Clay Any Plot Soil is Primarily Clay Any Plot Soil is Primarily Red Volcanic Any Plot Slope is Flat Any Plot Slope is Slight Any Plot Slope is Moderate Any Plot Slope is Steep or Hilly Any Plot is swamp/wetland Any Plot has any system of irrigation Any Plot has any irrigation structure Maize Yield in Primary Season (kg/ha) ln(Maize Yield in Primary Season (kg/ha) + 1) Maize Harvest Quantity in Primary Season (kg/ha) ln(Maize Harvest Quantity in Primary Season (kg/ha) + 1) Fodder Grass Yield in Primary Season (kg/ha) ln(Fodder Grass Yield in Primary Season (kg/ha) + 1) Fodder Grass Harvest Quantity in Primary Season (kg/ha) ln(Fodder Grass Harvest Quantity in Primary Season (kg/ha) + 1) Maize Yield in Secondary Season (kg/ha) ln(Maize Yield in Secondary Season (kg/ha) + 1) Maize Harvest Quantity in Secondary Season (kg/ha) ln(Maize Harvest Quantity in Secondary Season (kg/ha) + 1) Fodder Grass Yield in Secondary Season (kg/ha) ln(Fodder Grass Yield in Secondary Season (kg/ha) + 1) Fodder Grass Harvest Quantity in Secondary Season (kg/ha) ln(Fodder Grass Harvest Quantity in Secondary Season (kg/ha) + 1) Maize Yield (kg/ha) ln(Maize Yield (kg/ha) + 1) Maize Harvest Quantity (kg/ha) ln(Maize Harvest Quantity (kg/ha) + 1) Fodder Grass Yield (kg/ha) ln(Fodder Grass Yield (kg/ha) + 1) Fodder Grass Harvest Quantity (kg/ha) ln(Fodder Grass Harvest Quantity (kg/ha) + 1) Crop Production Value per Hectare in Primary Season (KES/ha) ln(Crop Production Value per Hectare in Primary Season (KES/ha) + 1) Crop Production Value in Primary Season (KES/ha) ln(Crop Production Value in Primary Season (KES/ha) + 1) Crop Production Value per Hectare in Secondary Season (KES/ha) ln(Crop Production Value per Hectare in Secondary Season (KES/ha) + 1) Crop Production Value in Secondary Season (KES/ha) ln(Crop Production Value in Secondary Season (KES/ha) + 1) Crop Production Value per Hectare Total (KES/ha) ln(Crop Production Value per Hectare Total (KES/ha) + 1) Crop Production Value Total (KES/ha) ln(Crop Production Value Total (KES/ha) + 1) Village SbjNum Treatment or control Control 1 Treatment County 1 Bomet 2 Nakuru 3 Kakamega 4 Bungoma Division Village Q1. Does anyone in this household conduct dairy farming activities on owned or r No 1 Yes Q2. Are you the person in this household who is mainly responsible for the dairy No-Thank respondent for his/her time and ask who is mainly r 1 Yes Q2. Are you the person in this household who is mainly responsible for the dairy Q3. Do you currently belong to a registered self-help group that has a dairy as No 1 Yes Q4. Do you currently have at least one plot that is greater than ¼ of an acre (e No 1 Yes Q5. In 2008, the year after the elections, as far as you can remember, did you h 1 Yes 2 No I had more than 5 Q6. In 2008, the year after the elections, as far as you can remember, did you h No I had more than 5 1 Yes Q7. In 2008, the year after the elections, as far as you can remember, did you c No 1 Yes Q8. In 2008, the year after the elections, as far as you can remember, did you No 1 Yes Q10. Have you heard of the International Fund for Agricultural Development also No 1 Yes Q11. Are you willing to take part in the survey? No 1 Yes Outcome of final visit: 1 Completed 2 No member at home or no competent respondent 3 Refused 4 Refused to complete midway through interview How many times have you had to visit before completing the interview Main language used by enumerator in this interview 1 Kiswahili 2 English 3 Luhya 4 Kalenjin 5 Kikuyu 6 Other, specify Main language used by enumerator in this interview [Other (specify)] Main language used by respondent in this interview 1 Kiswahili 2 English 3 Luhya 4 Kalenjin 5 Kikuyu 6 Other, specify Main language used by respondent in this interview [Other (specify)] Q1.2 How old is ...? 1 [0,5] 2 (5,10] 3 (10,15] 4 (15,25] 5 (25,35] 6 (35, 45] 7 (45, 55] 8 (55,65] 9 (65,75] 10 +75 Q1.3 What is ... gender Male 1 Female Q1.4 What is ... relationship to head? 1 Head 2 Spouse 3 Own biological child 4 Stepchild 5 Adopted child 6 Grandchild 7 Son-in-law/daughter-in-law 8 Parent 9 Parent-in-law 10 Brother/sister 11 Bother-in-law/sister-in-law 12 Cousin 13 Nephew/niece 14 Other relative 15 Maid/nanny/servant 16 Non-relative Q1.5 What is ... marital status? 1 Never married 2 Married 3 Cohabitating 4 Divorced 5 Widowed Q1.6 In the last 12 months, how many months has ... been away from the household Q1.7 Has ... ever attended school or is ... currently attending? Never attended 1 Previously attended 2 Currently attending Q1.8 What is the highest grade that ... has completed? Nursery 1 Std 1 2 Std 2 3 Std 3 4 Std 4 5 Std 5 6 Std 6 7 Std 7 8 Std 8 9 Form 1 10 Form 2 11 Form 3 12 Form 4 13 Form 5 14 Form 6 15 Tech/Voc/Commercial College 16 University 17 Other 18 None 98 dk Q1.9 How many years of schooling has ... completed?