Citations

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Journal Article
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Journal Article
Essien, BA, JB Essien, JC Nwite, JU Ogbu, SN Okereke, and MU Agunannah. "Contribution of plant species in homestead farms, to food security and sustainability in Ebonyi state - South eastern Nigeria.." African Journal of Plant Science 7, no. 8 (2013): 317-324.
Journal Article
Odogwu, Christopher Chidi. "Employees' Separation and Performance of Unionised Organisations in the Food, Beverage and Tobacco Industry in Lagos State, Nigeria." Australian Journal of Business and Management Research 3, no. 7 (2013): 1-17.
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Journal Article
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Journal Article
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Journal Article
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Journal Article
Busert, Laura K, Melissa Neuman, Eva A Rehfuess, Sophiya Dulal, Jayne Harthan, Shiva Shankar Chaube, Bishnu Bhandari, Harry Costello, Anthony Costello, and Dharma S Manandhar. "Dietary Diversity Is Positively Associated with Deviation from Expected Height in Rural Nepal." (2016) The Journal of Nutrition.
Journal Article
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Journal Article
Idiaye, CO, and BT Omonona. "National Special Programme for Food Security (NSPFS) and Poverty among Farming Households in Oyo State, Nigeria." Journal of Emerging Trends in Economics and Management Sciences 5, no. 3 (2014): 343-350.
Journal Article
Bellon, Mauricio R, Gervais D Ntandou-Bouzitou, and Francesco Caracciolo. "On-Farm Diversity and Market Participation Are Positively Associated with Dietary Diversity of Rural Mothers in Southern Benin, West Africa." PloS one 11, no. 9 (2016).
Journal Article
Pizzol, D, F Di Gennaro, A De Palma, G Marquez, and L Monno. "Local Food Resources to Fight Children Malnutrition and Infectious Diseases in Mozambique." Journal of Emerging Infectious Diseases 1, no. 3 (2016).
Book Section
Tamang, Jyoti Prakash, Namrata Thapa, and Tek Chand Bhalla. "Ethnic Fermented Foods and Alcoholic Beverages of Asia." (2016) Ethnic Fermented Foods and Beverages of India.
Journal Article
Ahmed, Tahmeed, Muttaquina Hossain, Mustafa Mahfuz, Nuzhat Choudhury, Mir Mobarak Hossain, Nita Bhandari, Maung Maung Lin, Prakash Chandra Joshi, Mirak Raj Angdembe, and Pujitha V Wickramasinghe. "Severe acute malnutrition in Asia." Food and nutrition bulletin 35, no. 2 suppl1 (2014): S14-S26.
Journal Article
Smith, Hazel. "Crimes against humanity? Unpacking the North Korean human rights debate." Critical Asian Studies 46, no. 1 (2014): 127-143.
Conference Paper
Kikafunda, J. "Contribution of root and tuber crops to Uganda’s food security: a nutritional perspective." the 5th Triennial Symposium of International Society of Tropical Root, Kampala, Uganda. 1994.
Journal Article
Al-Sobaihi, Saber, Keiko Nakamura, and Masashi Kizuki. "Undernutrition among children under 5 years of age in Yemen: Role of adequate childcare provided by adults under conditions of food insecurity." Journal of Rural Medicine 11, no. 2 (2016): 47-57.
Journal Article
Dore, Anna R, Linda S Adair, and Barry M Popkin. "Low income Russian families adopt effective behavioral strategies to maintain dietary stability in times of economic crisis." The Journal of nutrition 133, no. 11 (2003): 3469-3475.
Journal Article
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Journal Article
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Journal Article
Rahman, Aminur M, Md Shamim Parvez, and Kasi Marimuthu. "Prospects, Potentials, Practices and Benefits of Integrated Rice-Fish Farming in Bangladesh." International Journal of Biological, Ecological and Environmental Sciences 5, no. 1 (2016): 46-49.
Journal Article
Cancelliere, Elton. "Obese'Consumption strategies: A case study of Russian households." (2013) Australian Journal of Agricultural Sciences.
Journal Article
Bawadi, Hiba A, Naseem M AL-SHWAIYAT, Reema F Tayyem, Rania Mekary, and Georgianna Tuuri. "Developing a food exchange list for Middle Eastern appetisers and desserts commonly consumed in Jordan." Nutrition & Dietetics 66, no. 1 (2009): 20-26.
Journal Article
Agbemafle, Isaac, M Steiner-Asiedu, FK Saalia, J Setorglo, J Chen, and RD Philips. "Anaemia prevalence and nutrient intake among women in peri-urban settlements in Accra, Ghana." African Journal of Food, Agriculture, Nutrition and Development 16, no. 4 (2016): 11152-11167.
Journal Article
Wayua, FO. "Nutritional and health challenges of pastoralist populations in Kenya." African Journal of Food, Agriculture, Nutrition and Development 17, no. 1 (2017): 11592-11602.
Report
Alemu, D, G Ayele, B Behute, Y Beyone, R Dewana, B Fekadu, R Vargas Hill, N Minot, S Rashid, and A Taffesse. Cereals Availability Study in Ethiopia, 2008. 2012.
Journal Article
Girma, Anteneh, Beneberu Tefera, and Legesse Dadi. "Grass Pea and Neurolathyrism: Farmers’ perception on its consumption and protective measure in North Shewa, Ethiopia." Food and chemical toxicology 49, no. 3 (2011): 668-672.
Journal Article
Burggraf, Christine, Lena Kuhn, Qi-ran Zhao, Ramona Teuber, and Thomas Glauben. "Economic growth and nutrition transition: an empirical analysis comparing demand elasticities for foods in China and Russia." Journal of Integrative Agriculture 14, no. 6 (2015): 1008-1022.
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