| Type | Report |
| Title | The effect of suboptimal breastfeeding on preschool overweight/obesity: A model in PROFILES for country-level advocacy |
| Author(s) | |
| Publication (Day/Month/Year) | 2017 |
| URL | http://pdf.usaid.gov/pdf_docs/PA00MNT3.pdf |
| Abstract | Nutrition advocacy is a planned, systematic, and deliberate process that is defined and shaped by the specific country context. Nutrition advocacy can strengthen the efforts and commitment of a given country at any stage along the way to providing nutrition services and reducing malnutrition. A central focus of nutrition advocacy is to promote accountability for nutrition and strengthen nutrition governance. For example, nutrition advocacy can support the development of a nutrition policy, investment of resources to strengthen and expand implementation of nutrition services, and greater coordination between government and nongovernmental organizations that play a role in providing nutrition services across a country. By examining the nutrition context and tailoring advocacy needs to that situation, advocacy can be more effective in igniting change and making strides toward the desired outcome of a comprehensive nutrition program. |
| » | Ghana - Demographic and Health Survey 2014 |