Value | Category | Cases | |
---|---|---|---|
1111 | Cereals (ND) | 2398 |
4.5%
|
1112 | Flour of cereals (ND) | 2633 |
4.9%
|
1113 | Bread and bakery products (ND) | 2604 |
4.9%
|
1114 | Breakfast cereals (ND) | 3 |
0%
|
1115 | Macaroni, noodles, couscous and similar pasta products (ND) | 63 |
0.1%
|
1121 | Live land animals (ND) | 408 |
0.8%
|
1122 | Meat, fresh, chilled or frozen (ND) | 1541 |
2.9%
|
1123 | Meat, dried, salted, in brine or smoked (ND) | 0 |
0%
|
1124 | Offal, blood and other parts of slaughtered animals, fresh, chilled or frozen, dried, salted, in brine or smoked (ND) | 0 |
0%
|
1125 | Meat, offal, blood and other parts of slaughtered animals' preparations (ND) | 8 |
0%
|
1131 | Fish, live, fresh, chilled or frozen (ND) | 480 |
0.9%
|
1132 | Fish, dried, salted, in brine or smoked (ND) | 1793 |
3.4%
|
1141 | Raw and whole milk (ND) | 1144 |
2.1%
|
1143 | Other milk and cream (ND) | 8 |
0%
|
1145 | Cheese (ND) | 1 |
0%
|
1146 | Yoghurt and similar products (ND) | 134 |
0.3%
|
1148 | Eggs (ND) | 605 |
1.1%
|
1151 | Vegetable oils (ND) | 2359 |
4.4%
|
1152 | Butter and other fats and oils derived from milk (ND) | 169 |
0.3%
|
1153 | Margarine and similar preparations (ND) | 65 |
0.1%
|
1161 | Dates, figs and tropical fruits, fresh (ND) | 4656 |
8.8%
|
1162 | Citrus fruits, fresh (ND) | 355 |
0.7%
|
1163 | Stone fruits and pome fruits, fresh (ND) | 0 |
0%
|
1165 | Other fruits, fresh (ND) | 133 |
0.2%
|
1168 | Nuts, in shell or shelled (ND) | 431 |
0.8%
|
1169 | Fruit and nuts ground and other preparations (ND) | 1086 |
2%
|
1171 | Leafy or stem vegetables, fresh or chilled (ND) | 2853 |
5.4%
|
1172 | Fruit-bearing vegetables, fresh or chilled (ND) | 4049 |
7.6%
|
1173 | Green leguminous vegetables, fresh or chilled (ND) | 601 |
1.1%
|
1174 | Other vegetables, fresh or chilled (ND) | 3365 |
6.3%
|
1175 | Tubers, plantains and cooking bananas (ND) | 5186 |
9.7%
|
1176 | Pulses (ND) | 2630 |
4.9%
|
1177 | Other vegetables, tubers, plantains and cooking bananas, dried and dehydrated (ND) | 264 |
0.5%
|
1179 | Vegetables, tubers, plantains, cooking bananas and pulses ground and other preparations (ND) | 704 |
1.3%
|
1181 | Cane and beet sugar (ND) | 2120 |
4%
|
1183 | Jams, fruit jellies, marmalades, fruit purée and pastes, honey (ND) | 0 |
0%
|
1184 | Nut purée, nut butter and nut pastes (ND) | 317 |
0.6%
|
1186 | Ice, ice cream and sorbet (ND) | 23 |
0%
|
1193 | Salt, condiments and sauces (ND) | 3001 |
5.6%
|
1194 | Spices, culinary herbs and seeds (ND) | 202 |
0.4%
|
1210 | Fruit and vegetable juices (ND) | 65 |
0.1%
|
1220 | Coffee and coffee substitutes (ND) | 110 |
0.2%
|
1230 | Tea, maté and other plant products for infusion (ND) | 1938 |
3.6%
|
1250 | Water (ND) | 56 |
0.1%
|
1260 | Soft drinks (ND) | 583 |
1.1%
|
1290 | Other non-alcoholic beverages (ND) | 10 |
0%
|
2110 | Spirits and liquors (ND) | 354 |
0.7%
|
2130 | Beer (ND) | 207 |
0.4%
|
2190 | Other alcoholic beverages (ND) | 363 |
0.7%
|
2301 | Cigarettes (ND) | 129 |
0.2%
|
2302 | Cigars (ND) | 174 |
0.3%
|
11111 | Restaurants, cafés and the like – with full service (S) | 830 |
1.6%
|
Sysmiss | 362321 |