National Panel Survey 2012-2013
Tanzania, 2012 - 2013
Get Microdata
Reference ID
TZA_2012_NPS-R3_v01_M
Producer(s)
National Bureau of Statistics
Created on
Jul 07, 2015
Last modified
Mar 29, 2019
Page views
116744
Downloads
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- Data files
- AG_NETWORK
- AG_SEC_01
- AG_SEC_2A
- AG_SEC_2B
- AG_SEC_3A
- AG_SEC_3B
- AG_SEC_4A
- AG_SEC_4B
- AG_SEC_5A
- AG_SEC_5B
- AG_SEC_6A
- AG_SEC_6B
- AG_SEC_7A
- AG_SEC_7B
- AG_SEC_08
- AG_SEC_9A
- AG_SEC_9B
- AG_SEC_9C
- AG_SEC_10
- AG_SEC_11
- AG_SEC_12A
- AG_SEC_12B
- AG_SEC_A
- COM_SEC_A1A2
- COM_SEC_CB
- COM_SEC_CC
- COM_SEC_CD
- COM_SEC_CE
- COM_SEC_CF
- COM_SEC_CF_ID
- COM_SEC_CG
- ConsumptionNPS3
- FILTERS
- HH_SEC_A
- HH_SEC_B
- HH_SEC_C
- HH_SEC_D
- HH_SEC_E
- HH_SEC_F
- HH_SEC_G
- HH_SEC_H
- HH_SEC_I
- HH_SEC_J1
- HH_SEC_J2
- HH_SEC_J3
- HH_SEC_J4
- HH_SEC_K
- HH_SEC_L
- HH_SEC_M
- HH_SEC_N
- HH_SEC_O1
- HH_SEC_O2
- HH_SEC_P
- HH_SEC_Q1
- HH_SEC_Q2
- HH_SEC_R
- HH_SEC_S
- HH_SEC_U2
- HH_SEC_V
- LF_NETWORK
- LF_SEC_01
- LF_SEC_02
- LF_SEC_03
- LF_SEC_04
- LF_SEC_05
- LF_SEC_06
- LF_SEC_07
- LF_SEC_08
- LF_SEC_09
- LF_SEC_10
- LF_SEC_11A
- LF_SEC_11B
- LF_SEC_12
- LF_SEC_13A
- LF_SEC_13B
- LF_SEC_A
- HouseholdGeovars_Y3
- NPSY3.PANEL.KEY
- PlotGeovars_Y3
- Y3_weights
Item codes (itemcode)
Data file: HH_SEC_J1
Overview
Valid:
295590
Invalid:
0
Minimum:
101
Maximum:
1108
Type:
Discrete
Decimal:
0
Start:
11
End:
14
Width:
4
Range:
-
Format:
Questions and instructions
Categories
| Value | Category |
|---|---|
| 101 | RICE (PADDY) |
| 102 | RICE (HUSKED) |
| 103 | MAIZE (GREEN, COB) |
| 104 | MAIZE (GRAIN) |
| 105 | MAIZE (FLOUR) |
| 106 | MILLET AND SORGHUM (GRAIN) |
| 107 | MILLET AND SORGHUM (FLOUR) |
| 108 | WHEAT, BARLEY GRAIN AND OTHER CEREALS |
| 109 | BREAD |
| 110 | BUNS, CAKES AND BISCUITS |
| 111 | MACARONI, SPAGHETTI |
| 112 | OTHER CEREAL PRODUCTS |
| 201 | CASSAVA FRESH |
| 202 | CASSAVA DRY/FLOUR |
| 203 | SWEET POTATOES |
| 204 | YAMS/COCOYAMS |
| 205 | IRISH POTATOES |
| 206 | COOKING BANANAS, PLANTAINS |
| 207 | OTHER STARCHES |
| 301 | SUGAR |
| 302 | SWEETS |
| 303 | HONEY, SYRUPS, JAMS, MARMALADE, JELLIES, CANNED FRUITS |
| 401 | PEAS, BEANS, LENTILS AND OTHER PULSES |
| 501 | GROUNDNUTS IN SHELL/SHELLED |
| 502 | COCONUTS (MATURE/IMMATURE) |
| 503 | CASHEW, ALMONDS AND OTHER NUTS |
| 504 | SEEDS AND PRODUCTS FROM NUTS/SEEDS (EXCL. COOKING OIL) |
| 601 | ONIONS, TOMATOES, CARROTS AND GREEN PEPPER, OTHER VIUNGO |
| 602 | SPINACH, CABBAGE AND OTHER GREEN VEGETABLES |
| 603 | CANNED, DRIED AND WILD VEGETABLES |
| 701 | RIPE BANANAS |
| 702 | CITRUS FRUITS (ORANGES, LEMON, TANGERINES, ETC.) |
| 703 | MANGOES, AVOCADOES AND OTHER FRUITS |
| 704 | SUGARCANE |
| 801 | GOAT MEAT |
| 802 | BEEF INCLUDING MINCED SAUSAGE |
| 803 | PORK INCLUDING SAUSAGES AND BACON |
| 804 | CHICKEN AND OTHER POULTRY |
| 805 | WILD BIRDS AND INSECTS |
| 806 | OTHER DOMESTIC/WILD MEAT PRODUCTS |
| 807 | EGGS |
| 808 | FRESH FISH AND SEAFOOD (INCLUDING DAGAA) |
| 809 | DRIED/SALTED/CANNED FISH AND SEAFOOD (INCL. DAGAA) |
| 810 | PACKAGE FISH |
| 901 | FRESH MILK |
| 902 | MILK PRODUCTS (LIKE CREAM, CHEESE, YOGHURT ETC) |
| 903 | CANNED MILK/MILK POWDER |
| 1001 | COOKING OIL |
| 1002 | BUTTER, MARGARINE, GHEE AND OTHER FAT PRODUCTS |
| 1003 | SALT |
| 1004 | OTHER SPICES |
| 1101 | TEA DRY |
| 1102 | COFFEE AND COCOA |
| 1103 | OTHER RAW MATERIALS FOR DRINKS |
| 1104 | BOTTLED/CANNED SOFT DRINKS (SODA, JUICE, WATER) |
| 1105 | PREPARED TEA, COFFEE |
| 1106 | BOTTLED BEER |
| 1107 | LOCAL BREWS |
| 1108 | WINE AND SPIRITS |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.