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    Home / Central Data Catalog / IDN_1996_SUSENAS_V01_M / variable [F3]
central

National Socio-Economic Survey 1996

Indonesia, 1996
Reference ID
IDN_1996_SUSENAS_v01_M
Producer(s)
Central Bureau of Statistics (BPS) of Indonesia
Metadata
DDI/XML JSON
Created on
Sep 05, 2014
Last modified
Mar 29, 2019
Page views
38789
Downloads
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  • Study Description
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  • Data files
  • susenas96_ki
  • susenas96_kr
  • susenas96_310s
  • susenas96_320
  • susenas96_320h
  • susenas96_320q
  • susenas96_320s
  • susenas96_330m
  • susenas96_330w
  • susenas96_401
  • susenas96_402
  • susenas96_403
  • susenas96_500
  • susenas96_600
  • susenas96_all

Food item ID (b31k1)

Data file: susenas96_310s

Overview

Valid: 675882
Invalid: 0
Type: Discrete
Start: 22
End: 24
Width: 3
Format:

Questions and instructions

Categories
Value Category
001 A. CEREALS [R.2-R.12]
002 Rice ( Kg )
003 Glutinous rice ( Kg )
004 Imported rice
005 Glutinous rice
006 Fresh corn with husk ( Kg )
007 Dryshelled corn/corn rice ( Kg )
008 Dry-shelled corn
009 Rice meal ( Kg )
010 Corn meal ( Kg )
011 Wheat flour ( Kg )
012 Others - cereals ( Kg )
013 B. TUBERS [R.14-R.22]
014 Cassava ( Kg )
015 Sweet potatoes ( Kg )
016 Sago flour ( Kg )
017 Taro ( Kg )
018 Potatoes ( Kg )
019 Dried cassava ( Kg )
020 Flour dried cassava ( Kg )
021 Cassava flour ( Kg )
022 Others - tubers ( Kg )
023 C. FISH [R.24-R.54]
024 Yellow tail/fusiliers ( Kg )
025 Eastern tuna/skipjack tuna ( Kg )
026 Mackerel ( Kg )
027 Trevallies ( Kg )
028 Indian mackerel ( Kg )
029 Anchovies ( Kg )
030 Milk Fish ( Kg )
031 Snake Head ( Kg )
032 Mozambique tilapia ( Kg )
033 Common carp ( Kg )
034 Catfish ( Kg )
035 Barramundi ( Kg )
036 Others - fresh fish ( Kg )
037 Fresh shrimp ( Kg )
038 Common squid/cuttle fish ( Kg )
039 Mud crab/swim crab ( Kg )
040 Cockle/snail ( Kg )
041 Others - fresh shrimp and other fresh seafoods ( Kg )
042 Indian mackerel ( Ounce )
043 Mackerel ( Ounce )
044 Eastern tuna/skipjack tuna ( Ounce )
045 Anchovies ( Ounce )
046 Trevallies ( Ounce )
047 Snakeskin gourame ( Ounce )
048 Milk fishes ( Ounce )
049 Snake head ( Ounce )
050 Canned fish ( Ounce )
051 Others - preserved fish ( Ounce )
052 Shrimps ( Ounce )
053 Common squids ( Ounce )
054 Others - shrimp and other preserved seafoods ( Ounce )
055 D. MEAT [R.56-R.72]
056 Beef ( Kg )
057 Buffalo meat ( Kg )
058 Lamb meat ( Kg )
059 Pork ( Kg )
060 Broiler Meat ( Kg )
061 Local chicken meat ( Kg )
062 Other poultry meat ( Kg )
063 Other - fresh meat ( Kg )
064 Dried beef ( Kg )
065 Shredded fried meat ( Ounce )
066 Canned meat ( Kg )
067 Others - preserved meats ( Kg )
068 Liver ( Kg )
069 Innards excluding Liver ( Kg )
070 Trimming ( Kg )
071 Bone (untrimmed) ( Kg )
072 Others - meat ( Kg )
073 E. EGGS AND MILK [R.74-R.86]
074 Broiler egg ( Kg )
075 Local chicken Egg ( egg )
076 Duck egg ( egg )
077 Quail egg ( egg )
078 Other egg ( egg )
079 Salted egg ( egg )
080 Fresh milk ( Liter )
081 Preserved milk ( 250ml )
082 Sweet canned Liquid Milk ( 397gr )
083 Canned powder Milk ( Kg )
084 Baby powder Milk ( 400gr )
085 Cheese ( Ounce )
086 Milk product ( Ounce )
087 F. VEGETABLES [R.88-R.116]
088 Spinach ( Kg )
089 Swamp cabbage ( Kg )
090 Cabbage ( Kg )
091 Chinese cabbage ( Kg )
092 Mustard greens ( Kg )
093 Beans ( Kg )
094 String bean ( Kg )
095 Tomato ( Ounce )
096 Carrot ( Kg )
097 Cucumber ( Kg )
098 Cassava leaf ( Kg )
099 Aubergine ( Kg )
100 Bean sprout ( Kg )
101 Squash ( Kg )
102 Unripe corn ( Ounce )
103 Soup/stir-fried vegetables ( Bungkus )
104 Sour vegetable Soup ( Bungkus )
105 Young jackfruit ( Kg )
106 Unripe papaya ( Kg )
107 Mushroom ( Ounce )
108 Petai beans ( Ounce )
109 Stink beans ( Kg )
110 Onion ( Ounce )
111 Garlic ( Ounce )
112 Chillies ( Ounce )
113 Green chili ( Ounce )
114 Cayenne pepper ( Ounce )
115 Canned vegetable ( Kg )
116 Others - vegetables ( Kg )
117 G. LEGUMES [R.118-R.128]
118 Peanuts without shell ( Kg )
119 Peanuts with shell ( Kg )
120 Soybean ( Kg )
121 Mungbean ( Kg )
122 Red kidney bean ( Ounce )
123 Other bean ( Kg )
124 Tofu, soybean curd ( Kg )
125 Fermented soybean cake ( Kg )
126 Fermented soybean paste ( Ounce )
127 Fermented soya cake ( Ounce )
128 Others - legumes ( Ounce )
129 H. FRUITS [R.130-R.152]
130 Orange ( Kg )
131 Mango ( Kg )
132 Apple ( Kg )
133 Avocado ( Kg )
134 Rambutan ( Kg )
135 Lanzon ( Kg )
136 Durian ( Kg )
137 Zalacca ( Kg )
138 Pineapple ( Kg )
139 Ambon banana ( Kg )
140 Raja banana ( Kg )
141 Other banana ( Kg )
142 Papaya ( Kg )
143 Rose-apple ( Kg )
144 Sapodilla ( Kg )
145 Carambola ( Kg )
146 Spanish plum ( Kg )
147 Watermelon ( Kg )
148 Melon ( Kg )
149 Jack fruit ( Kg )
150 Tomato ( Kg )
151 Canned fruit ( Kg )
152 Others - fruits ( Kg )
153 I. OILS AND FATS [R.154-R.159]
154 Coconut oil ( Liter )
155 Corn oil ( Liter )
156 Other frying oil ( Liter )
157 Coconut ( Unit )
158 Margarine ( Ounce )
159 Others - oils and fats ( Liter )
160 J. BEVERAGE STUFF [R.161-R.168]
161 Cane sugar ( Ounce )
162 Brown sugar ( Ounce )
163 T e a ( Ounce )
164 Powdered/bean Coffee ( Ounce )
165 Instant cocoa ( 150gr )
166 Powdered cocoa ( Ounce )
167 Syrup ( 620ml )
168 Others - beverage Stuff
169 K. SPICES [R.170-R.182]
170 Salt ( Ounce )
171 Candlenut ( Ounce )
172 Coriander ( Ounce )
173 Pepper ( Ounce )
174 Tamarind ( Ounce )
175 Nutmeg ( Ounce )
176 Clove ( Ounce )
177 Fish paste ( Ounce )
178 Soya sauce ( 140ml )
179 Monosodium glutamate ( Gram )
180 Chili sauce/tomato Sauce ( 140ml )
181 Spice ( Ounce )
182 Other - spices
183 L. MISCELLANEOUS FOOD ITEM [R.184-R.192]
184 Instant noodle ( Ounce )
185 Wheat noodle ( Ounce )
186 Rice noodle ( Kg )
187 Macaroni ( 80gr )
188 Crisps ( Ounce )
189 Fried chips ( Ounce )
190 Seaweed pack ( Pack (7 gr))
191 Porridge in package ( 150 gr )
192 Others - miscellaneous food item
193 M. PREPARED FOOD AND BEVERAGES [ R.194-R.220]
194 Ordinary bread small pack ( Small pack )
195 Other bread ( Piece )
196 Cookies ( Ounce )
197 Boil or steam cake ( Piece )
198 Fried food ( Piece )
199 Porridge of mung bean bowl ( Portion )
200 Kind of salad with peanuts sauce plate ( Portion )
201 A Plate of rice accompanied by a mixture of dishes plate ( Portion )
202 Fried rice plate ( Portion )
203 Rice plate ( Portion )
204 Rice steamed in a banana leaf or coconut leaf bowl ( Portion )
205 Soup bowl ( Portion )
206 Roasted meat on skewer/satay plate/5 skewer ( Portion/5 skewers )
207 Noodle (with meatball/boiled/fried) bowl ( Portion )
208 Instant noodle bowl ( Portion )
209 Snack for children ( Ounce )
210 Fish (fried, roasted, etc) ( Piece )
211 Chicken/meat (fried, roasted, etc) ( Piece )
212 Ice cream (Small cup)
213 Other ice (describe) (Glass 200ml)
214 Other delicatessen (describe):
215 Carbonated soft drinks (200ml)
216 Bottled water (500ml )
217 Bottled tea (200ml)
218 Bottled juice (200ml)
219 Health/energy drinks(100ml)
220 Other beverages (coffee, coffee & milk, tea, chocolate milk, etc.)(Glass)
221 N. ALCOHOLIC BEVERAGES [R.222-R.224]
222 Beer(620ml)
223 Wine(620ml)
224 Other alcoholic beverages (describe):(620ml)
225 O. TOBACCO AND BETEL [R.226-R.231]
226 Clove filter cigarettes
227 Clove non filter cigarettes ( Piece )
228 Cigarettes ( Piece )
229 Tobacco ( Piece )
230 Betel/areca nut ( Ounce )
231 Others - tobacco and betel
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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