National Socio-Economic Survey 2004
Indonesia, 2004
Created on
Sep 05, 2014
Last modified
Mar 29, 2019
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Item ID (food groups) (klp)
Data file: susenas04feb_41
Overview
Valid:
426452
Invalid:
0
Type:
Discrete
Start:
105
End:
106
Width:
2
Format:
Questions and instructions
Categories
| Value | Category |
|---|---|
| 0 | SUB GROUPS |
| 01 | |
| 02 | |
| 03 | |
| 04 | |
| 05 | |
| 06 | |
| 07 | |
| 08 | |
| 09 | |
| 1 | A. CEREALS [R.2-R.9] |
| 10 | J. BEVERAGE STUFF [R.159-R.166] |
| 11 | K. SPICES [R.168-R.180] |
| 12 | L. MISCELLANEOUS FOOD ITEM [R.182-R.190] |
| 13 | M. PREPARED FOOD AND BEVERAGES [ R.192-R.222] |
| 14 | N. ALCOHOLIC BEVERAGES [R.220-R.222] |
| 15 | O. TOBACCO AND BETEL [R.224-R.229] |
| 2 | B. TUBERS [R.11-R.19] |
| 3 | C. FISH/SHRIMP/SQUID/SHELL [R.21-R.52] |
| 4 | D. MEAT [R.54-R.70] |
| 5 | E. EGGS AND MILK [R.72-R.84] |
| 6 | F. VEGETABLES [R.86-R.114] |
| 7 | G. LEGUMES [R.116-R.126] |
| 8 | H. FRUITS [R.128-R.150] |
| 9 | I. OILS AND FATS [R.152-R.157] |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Others
Notes
Konsumsi makanan,minuman dan tembakau mencakup 215 komoditi yang terbagi ke dalam 14 kelompok yaiti padi-padian,Umbi-umbian,Ikan/udang/cumi/kerang,Daging,Telur dan susu,Sayur-sayuran,Kacang-kacangan,Buah-buahan,Minyak dan lemak,Bahan minuman,Bumbu-bumbuan,Konsumsi lainnya,Makanan dan minuman jadi,Tembakau dan sirih