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    Home / Central Data Catalog / PER_2009-2011_WSP-IE_V01_M_V01_A_PUF / variable [F3]
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WSP Global Scaling up Handwashing Behavior Impact Evaluation, Baseline and Endline Surveys 2009-2011

Peru, 2008 - 2011
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Reference ID
PER_2009-2011_WSP-IE_v01_M_v01_A_PUF
Producer(s)
Water and Sanitation Program
Metadata
DDI/XML JSON
Created on
Sep 05, 2014
Last modified
Mar 29, 2019
Page views
107051
Downloads
2643
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  • Data files
  • cgiver_BL
  • child_BL
  • hhold_BL
  • person_BL
  • cgiver_EL
  • child_EL
  • Community_EL
  • hhold_EL
  • person_EL
  • SO_EL

Place where they wash hands before-after cooking, feeding (G12B_08)

Data file: hhold_BL

Overview

Valid: 3467
Invalid: 254
Minimum: -98
Maximum: 6
Type: Discrete
Decimal: 0
Start: 1178
End: 1180
Width: 3
Range: -
Format:

Questions and instructions

Categories
Value Category
-98 Refuse to show
1 Inside toilet facility
2 Inside kitchen, cooking place
3 In yard less than 3 feet from kitchen
4 Between 10 feet and 3 steps from kitchen
5 More than 10 feet from kitchen
6 No specific place
Sysmiss
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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