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    Home / Central Data Catalog / GHA_1988_GLSS_V02_M / variable [F77]
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Living Standards Survey II 1988-1989

Ghana, 1988 - 1989
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Reference ID
GHA_1988_GLSS_v02_M
Producer(s)
Ghana Statistical Service (GSS)
Metadata
DDI/XML JSON
Study website
Created on
Sep 29, 2011
Last modified
Mar 29, 2019
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  • zscoreh

12aq1: code-food bought-past 12 (foodcd)

Data file: y12a

Overview

Valid: 78545
Invalid: 1
Minimum: 301
Maximum: 361
Type: Continuous
Decimal: 2
Start: 28
End: 33
Width: 6
Range: 301 - 361
Format: Numeric

Questions and instructions

Categories
Value Category Cases
301 Rice 2534
3.2%
302 Maize (cob, grain, dour or flour) 1312
1.7%
303 Millet, guinea corn or sorghum (grain or flour) 211
0.3%
304 Bread or wheat flour 2815
3.6%
305 Raw cassava 1462
1.9%
306 Gari 2057
2.6%
307 Cassava in a form other than gari (achiekie, tapioca, dough, 684
0.9%
308 Macaroni and Spaghetti 189
0.2%
309 Biscuits and cakes 1384
1.8%
310 Yams 1829
2.3%
311 Cocyams 913
1.2%
312 Plantain 1565
2%
313 Potato or sweet potato 407
0.5%
314 Kenkey 2669
3.4%
315 Oil palm nuts 1651
2.1%
316 Groundnuts (roasted, raw or butter) 2489
3.2%
317 Coconuts 1053
1.3%
318 Fish and shellfish 3062
3.9%
319 Chicken 1101
1.4%
320 Dove or pigeon 11
0%
321 Duck 118
0.2%
322 Other domestical poulty (turkey, guinea fowl, etc) 291
0.4%
323 Beef 1686
2.1%
324 Mutton 694
0.9%
325 Pork 635
0.8%
326 Other domesticated meat (goat, etc.) 907
1.2%
327 Bushmeat and game birds 985
1.3%
328 Eggs (from all birds) 1459
1.9%
329 Palm oil and shea butter 2364
3%
330 Refined oil (groundnut oil, coconut oil, etc.) 1590
2%
331 Butter, margarine 590
0.8%
332 Oranges, tangarines 1965
2.5%
333 Mangoes 1059
1.3%
334 Pawpaws 157
0.2%
335 Avocados 912
1.2%
336 Bananas 1441
1.8%
337 Pineapples 886
1.1%
338 Other fruit (apple, etc.) 129
0.2%
339 Sugar, candy, honey and sugar cane 2987
3.8%
340 Salt 2925
3.7%
341 Alcoholic beverages (at home or away from home) 1378
1.8%
342 Non-alcoholic beverages (at home or away from home|) 850
1.1%
343 Maggi cubes 1244
1.6%
344 Fresh tomatoes 2720
3.5%
345 Tomato paste 958
1.2%
346 Onions 2862
3.6%
347 Garden eggs 2130
2.7%
348 Okro 1792
2.3%
349 Beans and peas 1118
1.4%
350 Other non-leafy vegetables (pepper, etc.) 2059
2.6%
351 Cabbage or lettuce 172
0.2%
352 Spinach or kontomle 908
1.2%
353 Other leafy vegetable (Indian spinach, etc.) 230
0.3%
354 Milk or milk powder 1594
2%
355 Milk products (cheese, yoghurt, etc). DO NOT INCLUDE BUTTER 145
0.2%
356 Fufu 865
1.1%
357 Tuo zaafi, banku or akple 1569
2%
358 Emo tuo 752
1%
359 Other prepared foods (eg. garifoto, yor-ke-gari) 1332
1.7%
360 Other foods eaten away from the household (restaurants, etc. 368
0.5%
361 Other foods (Specify........) 321
0.4%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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