| Value | Category | Cases | |
|---|---|---|---|
| (DURAZNO) | 1 |
0%
|
|
| ACELGA | 4 |
0.1%
|
|
| ACHACHAIRU | 1 |
0%
|
|
| ACHIUETE | 1 |
0%
|
|
| ACHOCCHA | 1 |
0%
|
|
| ACHOJCHA | 3 |
0%
|
|
| AJI | 22 |
0.3%
|
|
| AJI VERDE | 1 |
0%
|
|
| AJO | 39 |
0.6%
|
|
| ALBARILLO | 1 |
0%
|
|
| ALFA | 11 |
0.2%
|
|
| ALFA ALFA | 17 |
0.3%
|
|
| ALFA-ALFA | 3 |
0%
|
|
| ALFALFA | 16 |
0.2%
|
|
| ALVERJA | 3 |
0%
|
|
| ANCO | 1 |
0%
|
|
| ANIS | 2 |
0%
|
|
| APIO | 1 |
0%
|
|
| ARBEJA | 23 |
0.3%
|
|
| ARBEJAS | 1 |
0%
|
|
| ARROZ | 294 |
4.4%
|
|
| ARVEJA | 172 |
2.6%
|
|
| ARVEJAS | 14 |
0.2%
|
|
| ARVEJAS FRESCAS | 1 |
0%
|
|
| ARVERJA | 1 |
0%
|
|
| AVA | 1 |
0%
|
|
| AVENA | 53 |
0.8%
|
|
| AVENA (EN VERSA | 1 |
0%
|
|
| AVENA FORRAJERA | 2 |
0%
|
|
| AVENA P/ANIMAL | 1 |
0%
|
|
| AVENA PARA FORRA | 1 |
0%
|
|
| BALUSA | 2 |
0%
|
|
| BANANA | 2 |
0%
|
|
| BANANA (PLATANO) | 1 |
0%
|
|
| BANANO | 2 |
0%
|
|
| BATATA | 1 |
0%
|
|
| BETERAVA | 1 |
0%
|
|
| BOTON DE ORO | 1 |
0%
|
|
| CAFE | 23 |
0.3%
|
|
| CAFFE | 1 |
0%
|
|
| CAMOTE | 16 |
0.2%
|
|
| CAÑA | 22 |
0.3%
|
|
| CAÑA DE AZUCAR | 8 |
0.1%
|
|
| CAÑAHUA | 3 |
0%
|
|
| CEBADA | 362 |
5.4%
|
|
| CEBADA (GRANO) | 1 |
0%
|
|
| CEBADA EN GRANO. | 1 |
0%
|
|
| CEBADA EN VERZA | 1 |
0%
|
|
| CEBADA ENO | 2 |
0%
|
|
| CEBADA FORAJE | 2 |
0%
|
|
| CEBADA FORRAJE | 3 |
0%
|
|
| CEBADA HENO | 1 |
0%
|
|
| CEBADA VEIZA | 1 |
0%
|
|
| CEBADA(BERSA) | 1 |
0%
|
|
| CEBOILA | 1 |
0%
|
|
| CEBOLLA | 221 |
3.3%
|
|
| CEBOLLA EN CABEZ | 1 |
0%
|
|
| CEBOLLA EN HOJA | 1 |
0%
|
|
| CEBOLLA EN VERDE | 1 |
0%
|
|
| CEBOLLA Y OTRAS | 1 |
0%
|
|
| CEBOLLAS | 11 |
0.2%
|
|
| CEBOLLITA EN HOJ | 1 |
0%
|
|
| CENTENO | 2 |
0%
|
|
| CHALA DE CEVADA | 1 |
0%
|
|
| CHIRIMOYA | 2 |
0%
|
|
| CHOCLO | 19 |
0.3%
|
|
| CIRHUELO | 1 |
0%
|
|
| CIRUELA | 1 |
0%
|
|
| CIRUELO | 4 |
0.1%
|
|
| CITRICOS | 6 |
0.1%
|
|
| CLAVEL | 4 |
0.1%
|
|
| CLAVELES | 3 |
0%
|
|
| CLAVELES(FLORES) | 1 |
0%
|
|
| COCA | 37 |
0.5%
|
|
| COPOAZU | 2 |
0%
|
|
| CRISANTEMO PIMPO | 1 |
0%
|
|
| CRISANTEMO(FLOR) | 1 |
0%
|
|
| CULANTRO | 1 |
0%
|
|
| CULTIVO DE PAPA | 1 |
0%
|
|
| CUMANDA | 2 |
0%
|
|
| CUMBARITO | 1 |
0%
|
|
| DALTO | 1 |
0%
|
|
| DAMASCO | 1 |
0%
|
|
| DAMASCOS | 1 |
0%
|
|
| DURASNEROS | 1 |
0%
|
|
| DURASNO | 1 |
0%
|
|
| DURAZNO | 47 |
0.7%
|
|
| DURAZNOS | 4 |
0.1%
|
|
| ESPINACA | 2 |
0%
|
|
| FLOR DE CLAVEL | 2 |
0%
|
|
| FLOR DE GLADIOLO | 1 |
0%
|
|
| FLOR DE POPELINA | 1 |
0%
|
|
| FLORES | 3 |
0%
|
|
| FLORES CLAVEL | 1 |
0%
|
|
| FLORES DE CLAVEL | 2 |
0%
|
|
| FLORES PAPELINA | 1 |
0%
|
|
| FLORES REYNA | 1 |
0%
|
|
| FREJOL | 35 |
0.5%
|
|
| FRESIA(FLOR) | 1 |
0%
|
|
| FRIJOL | 4 |
0.1%
|
|
| FRUTALES | 1 |
0%
|
|
| FRUTILLA | 2 |
0%
|
|
| GARBANZO | 1 |
0%
|
|
| GARVANZO | 1 |
0%
|
|
| GLADIOLO | 1 |
0%
|
|
| GLADIOLO(FLORES) | 1 |
0%
|
|
| GLADIOLOS | 5 |
0.1%
|
|
| GRANA | 2 |
0%
|
|
| GRANO | 32 |
0.5%
|
|
| GRANO (CEVADA) | 1 |
0%
|
|
| GRANO DE CEBADA | 1 |
0%
|
|
| GRANO O CEBADA | 2 |
0%
|
|
| GREY | 1 |
0%
|
|
| GUAPURU | 1 |
0%
|
|
| GUAYABA | 1 |
0%
|
|
| GUINEO | 13 |
0.2%
|
|
| HABA | 404 |
6%
|
|
| HABA SECO | 1 |
0%
|
|
| HABAS | 42 |
0.6%
|
|
| HABAS EN VERDE | 1 |
0%
|
|
| HABAS FRESCAS | 2 |
0%
|
|
| HARBERJA | 1 |
0%
|
|
| HIGO | 11 |
0.2%
|
|
| HUALUZA | 1 |
0%
|
|
| ILUSION | 1 |
0%
|
|
| ISAÑA | 2 |
0%
|
|
| ISAÑO | 1 |
0%
|
|
| ISCARIOTE | 1 |
0%
|
|
| IZAÑO | 1 |
0%
|
|
| JOCO | 2 |
0%
|
|
| KAÑAHUA | 1 |
0%
|
|
| LACAYOTE | 1 |
0%
|
|
| LECHUGA | 37 |
0.5%
|
|
| LIMA | 9 |
0.1%
|
|
| LIMON | 20 |
0.3%
|
|
| LINAZA | 1 |
0%
|
|
| LISA | 9 |
0.1%
|
|
| LIZA | 6 |
0.1%
|
|
| LOCOTO | 7 |
0.1%
|
|
| MAIS | 3 |
0%
|
|
| MAIZ | 1032 |
15.3%
|
|
| MAIZ (CHOCLO) | 2 |
0%
|
|
| MAIZ (GRANO) | 2 |
0%
|
|
| MAIZ CHOCLO | 13 |
0.2%
|
|
| MAIZ EN CHOCLO | 1 |
0%
|
|
| MAIZ FORRAJERO | 1 |
0%
|
|
| MAIZ GRANO | 18 |
0.3%
|
|
| MAIZ PARA CHOCLO | 11 |
0.2%
|
|
| MAIZ PARA GRANO | 14 |
0.2%
|
|
| MAIZ(CHOCLO) | 5 |
0.1%
|
|
| MAIZ(GRANO) | 3 |
0%
|
|
| MAIZ.CHOCLO | 1 |
0%
|
|
| MAIZ.GRANO | 1 |
0%
|
|
| MANDARINA | 28 |
0.4%
|
|
| MANDIOCA | 4 |
0.1%
|
|
| MANGA | 3 |
0%
|
|
| MANGO | 15 |
0.2%
|
|
| MANI | 99 |
1.5%
|
|
| MANZANA | 3 |
0%
|
|
| MANZANILLA | 1 |
0%
|
|
| MEMBRILLO | 1 |
0%
|
|
| MIEL | 1 |
0%
|
|
| MIEL DE ABEJA | 1 |
0%
|
|
| MONTECASINO(FLOR | 2 |
0%
|
|
| NABO | 1 |
0%
|
|
| NARANJA | 61 |
0.9%
|
|
| NARANJAS | 1 |
0%
|
|
| NARDO I | 1 |
0%
|
|
| NAVO | 2 |
0%
|
|
| OCA | 243 |
3.6%
|
|
| OKA | 1 |
0%
|
|
| OTRAS VERDURAS | 11 |
0.2%
|
|
| PACAY | 3 |
0%
|
|
| PALMITO | 3 |
0%
|
|
| PALTA | 7 |
0.1%
|
|
| PALTAS | 1 |
0%
|
|
| PALTO | 2 |
0%
|
|
| PAPA | 1379 |
20.5%
|
|
| PAPA AMARGA | 2 |
0%
|
|
| PAPA LISA | 11 |
0.2%
|
|
| PAPA LIZA | 1 |
0%
|
|
| PAPA OCA | 1 |
0%
|
|
| PAPALISA | 25 |
0.4%
|
|
| PAPALIZA | 19 |
0.3%
|
|
| PAPAS | 1 |
0%
|
|
| PAPAYA | 25 |
0.4%
|
|
| PAPELINA | 1 |
0%
|
|
| PAPELINA(FLOR) | 1 |
0%
|
|
| PEPINO | 9 |
0.1%
|
|
| PERA | 11 |
0.2%
|
|
| PERAS | 1 |
0%
|
|
| PEREGIL | 2 |
0%
|
|
| PEREJIL | 5 |
0.1%
|
|
| PIMENTON | 3 |
0%
|
|
| PIMIENTO | 1 |
0%
|
|
| PIÑA | 18 |
0.3%
|
|
| PLANTINES DE CEB | 2 |
0%
|
|
| PLATANO | 154 |
2.3%
|
|
| PLATANO DE COCIN | 3 |
0%
|
|
| PLATANO DE COMER | 5 |
0.1%
|
|
| PLATANO DE FREIR | 3 |
0%
|
|
| PLATANO,POSTRE | 1 |
0%
|
|
| POROTO | 17 |
0.3%
|
|
| POSTRE | 2 |
0%
|
|
| QUILQUIÑA | 1 |
0%
|
|
| QUINUA | 195 |
2.9%
|
|
| RABANITOS | 1 |
0%
|
|
| RABANO | 1 |
0%
|
|
| RACACHA | 1 |
0%
|
|
| REMOLACHA | 8 |
0.1%
|
|
| REPOLLO | 5 |
0.1%
|
|
| ROSAS | 1 |
0%
|
|
| SANDIA | 16 |
0.2%
|
|
| SEBADA | 4 |
0.1%
|
|
| SOJA | 1 |
0%
|
|
| SORGO | 2 |
0%
|
|
| SOYA | 10 |
0.1%
|
|
| STATICIA | 1 |
0%
|
|
| TARHUI | 2 |
0%
|
|
| TARWI | 2 |
0%
|
|
| TAURI | 1 |
0%
|
|
| TOMATE | 82 |
1.2%
|
|
| TORONJA | 5 |
0.1%
|
|
| TRIGO | 480 |
7.1%
|
|
| TRIGO EN GRANO | 1 |
0%
|
|
| TRIGO FORRAJE | 1 |
0%
|
|
| TUMBO | 1 |
0%
|
|
| UVA | 39 |
0.6%
|
|
| UVAS | 1 |
0%
|
|
| VAINA | 4 |
0.1%
|
|
| VAINAS | 1 |
0%
|
|
| VAINITA | 4 |
0.1%
|
|
| VAINITAS | 1 |
0%
|
|
| VAYNAS | 1 |
0%
|
|
| VERDURAS | 6 |
0.1%
|
|
| VERDURAS FRESCAS | 1 |
0%
|
|
| VETERABA | 1 |
0%
|
|
| VETERRAGA | 1 |
0%
|
|
| VID | 2 |
0%
|
|
| VID(UVA) | 1 |
0%
|
|
| VIÑA | 1 |
0%
|
|
| WALUSA | 3 |
0%
|
|
| WALUZA | 1 |
0%
|
|
| YACON | 1 |
0%
|
|
| YUCA | 253 |
3.8%
|
|
| ZANAHORIA | 69 |
1%
|
|
| ZANAHORIAS | 2 |
0%
|
|
| ZAPALLO | 2 |
0%
|
|
| ZAPALLOS | 1 |
0%
|