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UGA_2008_CFSVA_V01_M
Comprehensive Food Security and Vulnerability Analysis Assessment 2008
Uganda
,
2008
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Reference ID
UGA_2008_CFSVA_v01_M
Producer(s)
World Food Programme,
Metadata
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JSON
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Created on
Feb 19, 2014
Last modified
Mar 29, 2019
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64958
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Study Description
Data Dictionary
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Data files
Household
Nutrition
Community
Trader
Data file: Household
This file contains data for the household questionnaire.
Variables:
1540
Variables
S5_17e_9
Blood unit of production
S5_17f_9
Average blood sales per month
S5_17g_9
Unit of blood sale
S5_17h_9
Average price recieved for blood
S5_17i_9
Average quantity of blood consumed
S5_17j_9
Unit of blood consumed
S5_18
Experienced challenges to livestock production
S5_19a_1
Livestock production constraint -1
S5_19a_2
Livestock production constraint -2
S5_19a_3
Livestock production constraint -3
S5_19a_4
Livestock production constraint -4
S5_19b_1
Livestock most affected by constraint 1
S5_19b_2
Livestock most affected by constraint 2
S5_19b_3
Livestock most affected by constraint 3
S5_19b_4
Livestock most affected by constraint 4
S5_19c_1
Impact of constraint 1 on livestock
S5_19c_2
Impact of constraint 2 on livestock
S5_19c_3
Impact of constraint 3 on livestock
S5_19c_4
Impact of constraint 4 on livestock
S5_20
Had adequate pasture for livestock in past 6 months
S5_21_1
how livestock fed -move animals to other locations
S5_21_2
how livestock fed -buy animal feeds
S5_21_3
how livestock fed -sell the livestock
S5_21_4
how livestock fed -do nothing
S5_21_5
how livestock fed -other
S5_21aza
Other means to feed livestock
S5_22
Anyone in hh practicing fishing
S5_23_1
Type of fishing practiced-River
S5_23_2
Type of fishing practiced- natural fresh water/lake
S5_23_3
Type of fishing practiced- artificial fishpond
S5_23_4
Type of fishing practiced-swamp
S5_24
Average quantity of daily catch (kg/day)
S5_25_1
How daily catch is utilized- % eaten
S5_25_2
How daily catch is utilized- % sold
S5_25_3
How daily catch is utilized- % given out free
S5_26a
Form fish is sold-fresh
S5_26b
Form fish is sold-smoked
S5_26c
Form fish is sold-dried
S5_26d
Form fish is sold-salted
S5_26e
Form fish is sold-fried
Total: 1540
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