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    Home / Central Data Catalog / VNM_1992_VLSS_V01_M / variable [F57]
central

Living Standards Survey 1992-1993

Vietnam, 1992 - 1993
Reference ID
VNM_1992_VLSS_v01_M
Producer(s)
General Statistical Office (GSO), State Planning Committee (SPC)
Metadata
DDI/XML JSON
Created on
Feb 19, 2014
Last modified
Mar 29, 2019
Page views
136840
Downloads
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  • HHEXPEND
  • SECT00A
  • SECT00B
  • SECT01A
  • SECT01B
  • SECT01C
  • SECT02
  • SECT03
  • SECT04A
  • SECT04B
  • SECT04C
  • SECT04D
  • SECT04E
  • SECT04F
  • SECT04G
  • SECT04H
  • SECT05A
  • SECT06
  • SECT07
  • SECT08
  • SECT08A
  • SECT08B
  • SECT09
  • SECT09A0
  • SECT09A1
  • SECT09A2
  • SECT09A3
  • SECT09A4
  • SECT09A5
  • SECT09A6
  • SECT09B1
  • SECT09B2
  • SECT09B3
  • SECT09B4
  • SECT09B5
  • SECT09B6
  • SECT09C
  • SECT09D1
  • SECT09D2
  • SECT09D3
  • SECT09D4
  • SECT09D5
  • SECT09D6
  • SECT09D7
  • SECT09D8
  • SECT09D9
  • SECT09E1
  • SECT09F1
  • SECT09G
  • SECT09H
  • SECT09J
  • SECT09L
  • SECT10
  • SECT10B
  • SECT10D
  • SECT11A
  • SECT11B
  • SECT12A
  • SECT12B
  • SECT12C
  • SECT12D
  • SECT13A
  • SECT13B
  • SECT14A
  • SECT14B
  • SECT14C
  • SECT15
  • SECTSKIP
  • COMCROP
  • COMCULT
  • COMGENL
  • COMGOV
  • COMHLTH
  • COMINTV
  • COMLAND
  • COMLNDQ
  • COMSCH
  • PRICE0
  • PRICE1

EXPENDITURE CODE (expcode)

Data file: SECT11B

Overview

Valid: 106742
Invalid: 0
Minimum: 301
Maximum: 345
Type: Continuous
Decimal: 0
Start: 86
End: 88
Width: 3
Range: -
Format:

Questions and instructions

Categories
Value Category
301 Ordinary rice
302 Glutinuos or sticky rice
303 Maize/corn
304 Cassava (in fresh equivalent)
305 Potato, sweet potato (in fresh equivalent)
306 Barley, malt, millet
307 Bread, wheat or wheat flour
308 Wheat/egg noodle (dry instant noodles)
309 Fresh rice noodles
310 Dry clear noodles made from arrowrout
311 Pork
312 Beef, buffalo meat
313 Chicken
314 Duck and other poultry
315 Other meat (goat, dog, mutton, game meat, ...)
316 Processed meat
317 Lard, cooking oil
318 Fresh fish, shrimp
319 Dry or processed fish, shrimp
320 Other aquatic products (crab, snails, ...)
321 Chicken and duck eggs
322 Tofu, soys been sauce (not soy sauce)
323 Peanuts, sesames
324 Beans
325 Water moring glory (common green leafy vegetables)
326 Kohirabi
327 Cabbage
328 Tomatoes
329 Other vegetables
330 Orange
331 Banana
332 Mangoes
333 Other fruit
334 Fish sauce and other sauce
335 Salt
336 Monosldium glutamate
337 Sugar, molasses
338 Cake, sugar preserved fruit and jam, candy
339 Condensed milk, fresh and milk product
340 Alcohol, beer
341 Coffee
342 Tea
343 Beverages (made with industrial methods)
344 Food and beverages purchased away from home
345 Other
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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