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Household Consumption Survey of Rural Nepal 2000-2001

Nepal, 2000 - 2001
Reference ID
NPL_2000_HCSRN_v01_M
Producer(s)
Central Bureau of Statistics
Metadata
DDI/XML JSON
Created on
Jul 10, 2013
Last modified
Mar 29, 2019
Page views
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Downloads
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01 Food code (S3A_ITM)

Data file: food

Overview

Valid: 0
Invalid: 0
Type: Discrete
Decimal: 0
Start: 11
End: 13
Width: 3
Range: -
Format:

Questions and instructions

Literal question
Have you purchased, produced yourself or received inkind [Food] during the past 12 months?
Categories
Value Category
11 Fine rice
12 Coarse rice
13 Beaten rice
14 Maize
15 Maize flour
16 Wheat flour
17 Millet
18 Other grains
21 Black Pulse
22 Masoor
23 Rahar
24 Gram
25 Other pulses
26 Other beans
31 Eggs
32 Milk
33 Condensed milk
34 Baby milk
35 Curd/ Whey
36 Other milk
41 Ghee
42 Vegetable ghee/ oil
43 Mustard oil
44 Other oil
51 Potato
52 Onion
53 Cauliflower/ Cabbage
54 Tomato
55 Green leafy vegetables
56 Other vegetables
61 Bananas
62 Citrus fruits
63 Mango
64 Apple
65 Pineapple
66 Papaya
67 Other fruits
68 Dried fruits
71 Fish
72 Mutton
73 Buffalo
74 Chicken
75 Other meats
81 Salt
82 Cumin seed/ Black pepper
83 Turmeric
84 Ginger/ Garlic
85 Chilies
86 Other spices
91 Sugar
92 Sakhar
93 Sweets
94 Sugar candy
101 Tea
102 Coffee
103 Carbonated drinks
104 Other non-alcoholic drinks
111 Wine
112 Gin/ Whiskey
113 Beer/ Jand
114 Other alcoholic drinks
121 Cigarette
122 Bindis
123 Tobacco
124 Other tobacco
131 Meals taken outside home
132 Miscellaneous
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
For each food item, put a check ( ü ) either in the column marked “YES” if that item was consumed sometime during the past 12 months or in column marked “NO” if the item was not consumed by the household. It is necessary to complete Q1 for ALL food items before proceeding to the remaining items.
Then ask questions 2 - 8 for each food item that is consumed by the household.
Question post text
Put a check in the appropriate box for each food item and ask questions 2 to 8 if the answer is affirmative

Description

Definition
Information on the household's total expenditure on various types of food. This includes an estimate of the value of home produced food consumed by the household as well as expenditure on purchased food.
Universe
All household members
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