Value |
Category |
1 |
Rice (kg) |
2 |
Wheat (kg) |
3 |
Maize (kg) |
4 |
Barley (kg) |
5 |
Rye and oats (kg) |
6 |
Millet and buckwheat (kg) |
7 |
Pea (kg) |
8 |
Beans (kg) |
9 |
Forage Legumes (kg) |
10 |
Potatoes (kg) |
11 |
Tomatoes (kg) |
12 |
Cucumbers (kg) |
13 |
Beet(kg) |
14 |
Carrots (kg) |
15 |
Turnip, radish (kg) |
16 |
Pumpkin (kg) |
17 |
Scallops (kg) |
18 |
Eggplant (kg) |
19 |
Pepper (kg) |
20 |
Cabbage (kg) |
21 |
Garlic (kg) |
22 |
Onions (kg) |
23 |
Courgettes (kg) |
24 |
Green vegetables (sorrel, dill, parsley, zhusay, etc.) (kg) |
25 |
Sugar beet (kg) |
26 |
Sunflower (kg) |
27 |
Strawberries and strawberry (kg) |
28 |
Raspberry, blackberry, mulberry (kg) |
29 |
Currant (kg) |
30 |
Gooseberries (kg) |
31 |
Cranberries, blueberries, cranberries (kg) |
32 |
Melons (kg) |
33 |
Watermelon (kg) |
34 |
Sea buckthorn (kg) |
35 |
Apples (kg) |
36 |
Pears (kg) |
37 |
Plum (kg) |
38 |
Tern (kg) |
39 |
Cherries (kg) |
40 |
Apricots (kg) |
41 |
Peaches (kg) |
42 |
Quince (kg) |
43 |
Plums (kg) |
44 |
Grapes (kg) |
45 |
Walnuts (kg) |
46 |
Peanuts, peanut (kg) |
47 |
Hazelnuts (kg) |
48 |
Almonds (kg) |
49 |
Pistachio (kg) |
50 |
Garnet (kg) |
51 |
Persimmon (kg) |
52 |
Figs (kg) |
53 |
Flowers (pc) |
54 |
Grass green hayfields and pastures (n) |
55 |
Corn silage (n) |
56 |
Tobacco (kg) |
57 |
Shag (kg) |
58 |
Cotton (kg) |
59 |
Safflower (kg) |
60 |
Mushrooms (kg) |
61 |
Soybeans (kg) |
63 |
Rape, winter cress (kg) |
64 |
Other crops that are not included above |
91 |
Mash (kg) |
92 |
Lentils (kg) |
551 |
Hay (n) |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.