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Management Practices Survey 2011

Sri Lanka, 2011
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Reference ID
LKA_2011_MPS_v01_M_WB
Producer(s)
World Bank
Metadata
DDI/XML JSON
Created on
Dec 20, 2012
Last modified
Mar 29, 2019
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Data file: SriLanka2011_MPS_Combined_With_Weights

The file contains the cleaned, raw database.

Cases: 836
Variables: 512

Variables

hsf3f
HSF3F Beds composition of ICU pediatrics departments
hsf3g
HSF3G Beds composition of Cardiology departments
hsf3h
HSF3A Beds composition of OTHER departments
hsf3hx
HSF3HX OTHER SPECIFY
hsf4
HSF4 what was the number of beds used as a proportion of the
hsf5
HSF5 what was the number of admissions in this health establ
hsf6
HSF6 Over the last three years (2007-2010), has the number o
hsf7
HSF7 How large would you estimate the increase
hsf8
HSF8 How large would you estimate the decrease?
hsf9
HSF9 Over the last three years, has the number of beds in th
hsf10
HSF10 How large would you estimate the increase?
hsf11
HSF11 How large would you estimate the decrease?
hsf12
HSF12 How many operating theatres are there in this health es
hsf13
HSF13 how many hours per week did this health establishment'
hsf14
HSF14 In the last year, how many outpatients did this health
hsf15
HSF15 Over the last three years, has the number of outpatien
hsf16
HSF16 How large would you estimate the increase?
hsf17
HSF17 How large would you estimate the decrease?
hsl2a
HSL2A Number of Doctor general
hsl2b
HSL2B Number of Doctor specialized
hsl2c
HSL2C Number of Qualified nurse
hsl2d
HSL2D Number of Trainee nurse
hsl2e
HSL2E Number of Pharmacist
hsl2f
HSL2F Number of Laboratory technician
hsl2g
HSL2G Number of Business manager
hsl2h
HSL2H Number of Medical records assistant/officer
hsl2i
HSL2I Number of Other staff
hsl4a
HSL4A Number of Doctor general
hsl4b
HSL4B Number of Doctor specialized
hsl4c
HSL4C Number of Qualified nurse
hsl4d
HSL4D Number of Trainee nurse
hsl4e
HSL4E Number of Pharmacist
hsl4f
HSL4F Number of Laboratory technician
hsl4g
HSL4G Number of Business manager
hsl4h
HSL4H Number of Medical records assistant/officer
hsl4i
HSL4I Number of Other staff
hsm1a
HSM1A the biggest obstacle to the operations of this health
hsm1b
HSM1B ROTATION
hsm2
HSM2 how many of these hours were spent in dealing with requ
hsm3
HSM3 Is this health establishment registered with the Minist
hsm4a
HSM4A The biggest obstacle faced by this health establishmen
hsm4b
HSM4B ROTATION
hsj1a
HSJ1A Continuing education of health providers from this hea
hsj1b
HSJ1B Information on clinical practice guidelines
hsj1c
HSJ1C Vaccines
hsj1d
HSJ1D Medicines
hsj1e
HSJ1E Blood transfusion services
hsj1f
HSJ1F Quality assurance practices
hsj1g
HSJ1G Patient safety
hsj1i
HSJ1I Patient transfer
hsj1h
HSJ1H OTHERS
hsj1hx
HSJ1HX OTHER SPECIFY
hsj8a
HSJ8A Technical assistance for Provide childhood vaccination
hsj8b
HSJ8B Technical assistance for Family planning services
hsj8c
HSJ8C Technical assistance for Antenatal care
hsj8d
HSJ8D Technical assistance for Control of TB
hsj9a
HSJ9A Financial assistance for Provide childhood vaccination
hsj9b
HSJ9B Financial assistance for Family planning services
hsj9c
HSJ9C Financial assistance for Antenatal care
hsj9d
HSJ9D Financial assistance for Control of TB
hsj10a
HSJ10A Service statistics on how many patients received key
hsj10b
HSJ10B Sudden deaths/ deaths due to injury
hsj10c
HSJ10C Adverse events such as maternal or child deaths, comm
hsj10d
HSJ10D Compliance with quality standards
hsj10e
HSJ10E Equipment purchases
hsj10f
HSJ10F New construction or expansion of existing infrastruct
hsj10g
HSJ10G Financial information such as revenue
hsj10h
HSJ10H Medical legal issues
hsj11
HSJ11 Do you know of any health establishment similar to thi
hsj12
HSJ12 An inspection from a government agency in the last yea
hsk1a
HSK1A Paper based patient record system
hsk1b
HSK1B Electronic based patient record system
hsk1c
HSK1C Paper based accounting system
hsk1d
HSK1D Electronic based accounting systems
hsk1e
HSK1E Paper based inventory system for drugs and medical sup
hsk1f
HSK1F Electronic based inventory system for drugs and medica
hsk2a
HSK2A Send medical staff to continuing education
hsk2b
HSK2B Disseminate clinical practice guidelines to staff
hsk2c
HSK2C Produce internal report on care provided to patients
hsk2d
HSK2D Prepare statistics on how many patients received key s
hsk3a
HSK3A Diabetes care
hsk3b
HSK3B Cancer management
hsk3c
HSK3C Cardiovascular disease
hsk3d
HSK3D Infection prevention and control
hsk3e
HSK3E Depression
hsk3f
HSK3F Laboratory procedures
hsk3g
HSK3G Diagnostic procedures
hsk4a
HSK4A Electricity connection
hsk4b
HSK4B Functioning backup generator
hsk4c
HSK4C Air conditioning
hsk4d
HSK4D Functioning computer
hsk4e
HSK4E Functional ambulance or other vehicle for emergency tr
hsn1
HSN1 this health establishment receive support in the form o
hsn2a
HSN2A Wages and allowances for staff recruited by the health
hsn2b
HSN2B Drugs
hsn2c
HSN2C Other medical supplies
hsn2d
HSN2D Fuel and other non-medical supplies
hsn2e
HSN2E Transport
hsn2f
HSN2F Utilities
hsn2g
HSN2G Purchase of equipment and other capital
hsn2h
HSN2H Other
hsn2dr
HSN2DR Total annual cost of drugs
hsn2med
HSN2MED Total annual cost of other medical supplies
hsa18
HSA18 On the following scale, how would you rate the cleanli
hsa19
HSA19 how would you rate the privacy offered to patients at
hsa20
HSA20 Was there clean water available for patients to drink
hsa21
HSA21 Did you ever see a care provider with a patient
hsa22
HSA22 Did you ever see a provider wash his hands after treat
hsa23
HSA23 Were there chairs available for patients to sit on whi
A17X
A17X. Interviewer Comments
ho1a
HO1A In what type of business is this establishment mainly a
ho1ax
HO1AX. Others
ho3a
HO3A Local travel agencies
ho3b
HO3B International travel agencies
ho3c
HO3C Tour operators, taxis
ho3e
HO3E Airline/air charter operators
ho3f
HO3F Bars/Nightclubs
ho3g
HO3G LHotels in Sri Lanka
ho3h
HO3H Hotels in other countries
ho3i
HO3I Restaurants
ho3j
HO3J Food or beverage suppliers
ho3k
HO3K Other enterprises in other industries
ho4a
HO4A ROOM-what percent of total annual sales
ho4b
HO4B Restaurants-what percent of total annual sales
ho4c
HO4C Bars/Night Club-what percent of total annual sales
ho4d
HO4D Hosting functions-what percent of total annual sales
ho4e
HO4E Tours/Transportation-what percent of total annual sales
ho4f
HO4F Rents from shops and other in-house service providers-w
ho4g
HO4G Other-what percent of total annual sales
ho7a
HO7A Business travelers from abroad
ho7b
HO7B Business travelers from Sri Lanka
ho7c
HO7C Vacation travelers from abroad
ho7d
HO7D Vacation travelers from Sri Lanka
ho7e
HO7E what percent of this establishment's sales were from re
ho10a
HO10A Countries that accounted for the greatest share of int
ho10b
HO10B Countries that accounted for the greatest share of int
ho10c
HO10C Countries that accounted for the greatest share of int
sard16
SARD16. In fiscal year 2010/11, for the main input that this
sard17
SARD17 In fiscal year 2010/11, for the main input that this
sard18
SARD18. In fiscal year 2010/11, for the main product that th
bd19a
BD19.In fiscal year 2010/11, for the main product that this
ho11
HO11 Does this establishment offer food and drink
ho12a
HO12A Food purchased percent of domestic origin from firms o
ho12b
HO12B Food purchased percent of domestic origin from other f
ho12c
HO12C Food purchased percent of Imported directly
ho12d
HO12D Food purchased percent of Imported indirectly
ho13a
HO13A Beverages purchased percent of domestic origin from fi
ho13b
HO13B Beverages purchased percent of domestic origin from ot
ho13c
HO13C Beverages purchased percent of Imported directly
ho13d
HO13D Beverages purchased percent of Imported indirectly
ho22a
HO22A Quality or standards rate obstacle to procuring food a
ho22b
HO22B Variety- rate obstacle to procuring food and drink loc
ho22c
HO22C Reliability of providers- rate obstacle to procuring f
ho22d
HO22D Volume available- rate obstacle to procuring food and
ho22e
HO22E Legal restriction- rate obstacle to procuring food and
ho30a
HO30A Does this establishment offer accommodation?
ho31
HO31 What was this establishment's average occupancy rate re
ho32
HO32 What was this establishment's average occupancy rate re
ho33
HO33 What is this establishment's current published rate (ra
ho34
HO34 What was this establishment's average occupancy rate re
ho35
HO35 What is this establishment's current published rate (ra
l5
L5 How many permanent full-time individuals that worked in t
l6a
L6A How many full-time seasonal or temporary employees emplo
ho50a
HO50A Managers- how many permanent, full-time employees were
ho50b
HO50B Professional staff - how many permanent, full-time emp
ho50c
HO50C Front desk staff/Receptionists- how many permanent, fu
ho50d
HO50D Cleaning staff- how many permanent, full-time employee
ho50e
HO50E Cooks- how many permanent, full-time employees were
ho50f
HO50F Waiters/Bar men- how many permanent, full-time employe
ho50g
HO50G Tour operators- how many permanent, full-time employee
ho50h
HO50H Other- how many permanent, full-time employees were
ho51a
HO51A How serious an obstacle are the Managers
ho51b
HO51B How serious an obstacle are the Professional staff
ho51c
HO51C How serious an obstacle are the Front desk staff/ Rece
ho51d
HO51D How serious an obstacle are the Cleaning staff
ho51e
HO51E How serious an obstacle are the Cooks
ho51f
HO51F How serious an obstacle are the Waiters/Barmen
ho51g
HO51G How serious an obstacle are the Tour operators
ho1b
HO1B Is this establishment classified by the Sri Lanka Touri
ho30
HO30 What is your current classification with the Sri Lanka
ho17a
HO17A What marketing channels does Catalogs
ho17b
HO17B What marketing channels does Newspapers
ho17c
HO17C What marketing channels does Billboards
ho17d
HO17D What marketing channels does Magazines
ho17e
HO17E What marketing channels does TV
ho17f
HO17F What marketing channels does Radio
ho17g
HO17G What marketing channels does Direct mail/fax
ho17h
HO17H What marketing channels does Own website
ho17i
HO17I What marketing channels does National promotion websit
ho17j
HO17J What marketing channels does Other websites
ho17k
HO17K What marketing channels does Other
ho17kx
HO17KX OTHER SPECIFY
ho20a
HO20A Tourism and Leisure show in England
ho20b
HO20B International Tourism Bourse in Germany
ho20c
HO20C International Tourism Bourse in Italy
ho20d
HO20D JATA in Japan
ho36a
HO36A Does this establishment use information technologies
ho36ba
HO36Ba Front-office applications
ho36bc
HO36Bc Back-office applications
ho36bd
HO36Bd Develop and manage guest databases
ho36be
HO36Be Market research and planning
ho36bf
HO36Bf Guest-related interfaces
ho40
HO40 how many inspections took place at this establishment
ho41a
HO41A National Social Security Institute
ho41b
HO41B Municipal Police
ho41c
HO41C Hygiene / Epidemiology
ho41d
HO41D Fire
ho41e
HO41E Environmental
ho41f
HO41F Tourism development authority
wstrict
wmedian
wweak
Total: 512
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