Value |
Category |
1 |
cacao |
2 |
café |
3 |
coton |
4 |
arachide |
5 |
tabac |
6 |
plantain |
7 |
banane |
8 |
tomate |
9 |
palmier à huile |
10 |
manioc |
11 |
macabo/taro |
12 |
igname |
13 |
pomme de terre |
14 |
patate |
15 |
maïs |
16 |
riz |
17 |
mil et sorgho |
18 |
ananas |
19 |
oignon |
20 |
haricot/niébé |
21 |
ail |
22 |
agrumes |
23 |
prune/safour |
24 |
avocat |
25 |
mangue |
26 |
hévéa |
27 |
gingembre |
28 |
choux |
29 |
carottes |
30 |
gombo |
31 |
piment |
32 |
courges/pistaches |
Sysmiss |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.