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    Home / Central Data Catalog / THA_2004_SES_V01_M / variable [F19]
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Household Socio-Economic Survey 2004

Thailand, 2004
Reference ID
THA_2004_SES_v01_M
Producer(s)
National Statistical Office
Metadata
DDI/XML JSON
Created on
Nov 21, 2011
Last modified
Mar 29, 2019
Page views
83878
Downloads
3887
  • Study Description
  • Data Dictionary
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  • Data files
  • Record1
  • Record2
  • Record3
  • Record4-Sub1
  • Record4-Sub2
  • Record4-Sub3
  • Record4-Sub4
  • Record4-Sub5
  • Record5
  • Record7-Sub1
  • Record7-Sub2
  • Record7-Sub3
  • Record8-Sub1
  • Record8-Sub2
  • Record8-Sub3
  • Record9-Sub1
  • Record9-Sub2
  • Record9-Sub3
  • Record10
  • Record6

Spices & condiments, home produced (G184)

Data file: Record7-Sub2

Overview

Valid: 2773
Invalid: 32070
Minimum: 1
Maximum: 266
Mean: 17.413
Standard deviation: 18.447
Type: Continuous
Decimal: 0
Start: 71
End: 75
Width: 5
Range: -
Format:

Questions and instructions

Question pretext
2. How much does the household usually spend on the following groups of food, beverages and tobacco, in a week?
Literal question
9. Spices and Condiments: Salt, fish sauce, shrimp paste, spices, soy sauce, pepper, etc.

Value of items received without pay from other sources (including home produced) and consumed during one week.
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