Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Guatemala 2018

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Reference ID

GTM_2018_FSMFSIICFV_v01_M_v01_A_ESS

Producer(s)

Institute of Nutrition of Central America and Panama (INCAP)

Metadata

Documentation in PDF DDI/XML JSON

Created on

Oct 30, 2024

Last modified

Oct 30, 2024

Page views

1295

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Saturated fat (g) (SAT_FAT_g)

Valid: 9350

Invalid: 1836

Minimum: 0

Maximum: 62.78

Mean: 0.928

Standard deviation: 2.443

Type: Continuous

Decimal: 2

Width: 8

Range: 0 - 62.78

Format: Numeric

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