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Socio-Economic Panel Survey 2021-2022
Wave 5

Ethiopia, 2021 - 2022
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Reference ID
ETH_2021_ESPS-W5_v02_M
Producer(s)
Ethiopian Statistical Service (ESS)
Metadata
Documentation in PDF DDI/XML JSON
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Created on
Jan 25, 2024
Last modified
Jan 26, 2024
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Data file: sect10_ph_w5.dta

Post-harvest
- Harvest labor

Cases: 13608
Variables: 59

Variables

holder_id
Unique Holder Indentifier
household_id
Unique Household Indentifier
harvestedcrop_id
Unique Harvested Crop Identifier
ea_id
Unique Enumeration Area Indentifier
saq14
14. Location: rural, town, small town
pw_w5
household sample weight
saq01
Region code
saq02
Zone Code
saq03
Woreda Code
saq04
City Code
saq05
Sub city code
saq06
Kebele Code
saq07
EA code
saq08
Household ID
saq09
Holder ID
saq15
15. What is the holder's farm type?
s11q00a
1a.Crop name
s11q01b
1b.CROP CODE
s11q02a1
2a1.What was completed production period for [CROP]: Beginning (YEAR)
s11q02a2
2a1.What was completed production period for [CROP]: Beginning (MONTH)
s11q02b1
2b1.What was completed production period for [CROP]: End (YEAR)
s11q02b2
2b2.What was completed production period for [CROP]: End (MONTH)
s11q03a1
3a1.What was the total amount of [CROP] harvested in last 12 months?: Quantity
s11q03a2
3a2.What was the total amount of [CROP] harvested in last 12 months?: Unit
s11q03a2_os
3a2_os. Other specify
s11q04
4.Number of harvested [CROP] on [FIELD] in the last 12 months
s11q07
7.Did you sell any of the harvested [CROP]?
s11q08_1
8.Who in HH makes decisions about selling [CROP]?: HH member 1
s11q08_2
8.Who in HH makes decisions about selling [CROP]?: HH member 2
s11q09_1
9.Who in HH is responsible for taking [CROP] to the market?: HH member 1
s11q09_2
9.Who in HH is responsible for taking [CROP] to the market?: HH member 2
s11q10
10.Who/What were the main buyers/outlets for your [CROP] sales?
s11q10_os
Other specify
s11q11a
11a.How much of the harvested [CROP] was sold in total?: Quantity
s11q11b
11b.How much of the harvested [CROP] was sold in total?: Unit
s11q11b_os
Other specify
s11q12
12.What was the total value of all [CROP] sales?
s11q13_1
13.Who in HH kept/decided what to do with earnings from [CROP]: HH Member 1
s11q13_2
13.Who in HH kept/decided what to do with earnings from [CROP]: HH Member 2
s11q14a
14a.When was most of the [CROP] sold? MONTH
s11q14b
14b.When was most of the [CROP] sold? YEAR
s11q15
15.Approximately how many transactions took place while selling [CROP]?
s11q16
16.What was the main mode of transportation associated with all [CROP] sales?
s11q16_os
Other specify
s11q17
17.What was the total cost of transportation associated with all [CROP] sales?
s11q17b
17b.If own/free transportation, what would the transportation cost [CROP] sales?
s11q18a1
18a1.Amount of harvested [CROP] used for household consumption: Quantity
s11q18a2
18a2.Amount of harvested [CROP] used for household consumption: Unit
s11q18a2_os
Other specify
s11q19a1
19a1.Amount of harvested [CROP] given out as reimbursements: Quantity
s11q19a2
19a2.Amount of harvested [CROP] given out as reimbursements: Unit
s11q19a2_os
Other specify
s11q20a1
20a1.Amount of harvested [CROP] used for other purposes: Quantity
s11q20a2
20a2.Amount of harvested [CROP] used for other purposes: Unit
s11q20a2_os
Other specify
s11q21a1
21a1.Amount of harvested [CROP] lost: Quantity
s11q21a2
21a2.Amount of harvested [CROP] lost: Unit
s11q21a2_os
Other specify
s11q21a3
21a3.Amount of harvested [CROP] lost: Percentage
s11q22_1
22.What was the reason for loss of [CROP]?: Reason 1
s11q22_2
22.What was the reason for loss of [CROP]?: Reason 2
s11q23
23.Do you have any of the harvested [CROP] in storage now?
s11q24
24.What is the main method of storage for [CROP]?
s11q24_os
Other specify
s11q25
25.Amount of harvested [CROP] being stored by HH: Quantity
s11q25a
25.Amount of harvested [CROP] being stored by HH: Unit
s11q25a_os
Other specify
s11q26_1
26.What did you do to protect the stored [CROP]?: Action 1
s11q26_2
26.What did you do to protect the stored [CROP]?: Action 2
s11q26_os
Other specify
s11q27a
27a.Proportion of stored [CROP] HH will use for sales
s11q27b
27b.Proportion of stored [CROP] HH will use for household consumption
s11q27c
27c.Proportion of stored [CROP] HH will use for reimbursements
s11q27d
27d.Proportion of stored [CROP] HH will use for other use
s11q27e
27e.Proportion of stored [CROP] HH will use for total
Total: 75
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