Citations

Showing 661-661 of 661
Journal Article
Skau, Jutta KH, Bunthang Touch, Chamnan Chhoun, Mary Chea, Uma S Unni, Jan Makurat, Suzanne Filteau, Frank T Wieringa, Marjoleine A Dijkhuizen, and Christian Ritz. "Effects of animal source food and micronutrient fortification in complementary food products on body composition, iron status, and linear growth: a randomized trial in Cambodia." The American Journal of Clinical Nutrition 101, no. 4 (2015): 742-751.
Showing 661-661 of 661