Journal Article
Kouebou, CP, M Achu, S Nzali, M Chelea, J Bonglaisin, A Kamda, P Djiele, G Yadang, R Ponka, and Ngoh G Newilah.
"A review of composition studies of Cameroon traditional dishes: Macronutrients and minerals." Food Chemistry 140, no. 3 (2013): 483-494.