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Newspaper
van der Haar, Fritz, Rosa Sultanalieva, and Aigul Musambetova. "Renewed stimulus for USI in Kyrgyzstan." (2010) International Council for Control of Iodine Deficiency Disorders Newsletter.
Report
van der Haar, Fritz. Promoting universal salt iodization in Central Asia and Mongolia, 2001–2007. : Japan Fund for Poverty Reduction, 2009.
Journal Article
Sultanalieva, Roza B, Svetlana Mamutova, and Fritz van der Haar. "The current salt iodization strategy in Kyrgyzstan ensures sufficient iodine nutrition among school-age children but not pregnant women." Public health nutrition 13, no. 05 (2010): 623-630.
Journal Article
van der Haar, Frits, Gregory Gerasimov, Vilma Q Tyler, and Arnold Timmer. "Universal salt iodization in the Central and Eastern Europe, Commonwealth of Independent States (CEE/CIS) Region during the decade 2000-09: Experiences, achievements, and lessons learned." Food and nutrition bulletin 32, no. 4 (2011).
Journal Article
Pemba, D, P Kawale, R Ter Haar, E de Jonge, C Kulanga, and L Munthali. "Indoor residual spraying (irs) impact after 4 years on Malaria indicators in Nkhoma health delivery area." Malawi Medical Journal 25, no. 4 (2013): 125-186.
Journal Article
Wernick, David A, Jerry Haar, and Shane Singh. "Do Governing Institutions Affect Foreign Direct Investment Inflows? New Evidence from Emerging Economies." International Journal of Economics and Business Research 1, no. 3 (2009): 317-332.
Journal Article
Wolde-Gebriel, Zewdie, Teshome Demeke, Clive E Westa, and Frits Van Der Haar. "Goitre in Ethiopia." British Journal of Nutrition 69, no. 01 (1993): 257-268.
Working Paper
Whitfeld, MJ, L Romani, K Haar, A Steer, K Kishore, M Tuicakau, F Raikanikoda, M Hamid, and J Koroivueta. "Scabies: Looking at ways to deal with endemic scabies in Fiji."
Journal Article
Lardner, Deborah, J Giordano, MK Jung, MD Passafaro, A Small, M Haar, and JS Beria. "Evaluation of nutritional status among school-aged children in rural Kwahu-eastern region, Ghana; anthropometric measures and environmental influences." African Journal of Food, Agriculture, Nutrition and Development 15, no. 3 (2015): 9996-10012.
Showing 1-9 of 9