In Zambia, a decade of strong economic growth has contributed to rising demand for edible oils.
However, majority of the demand for edible oils in Zambia is currently being met through
imports of palm oil, rather than through domestic production. The rise in imports is undermining
prospects for growth in the domestic industry, which has experienced substantial investments in
processing capacity as well as oilseeds production. The study, therefore, sought to provide
evidence on the important parameters such as national requirements, national production,
installed capacity, consumption, imports and other market dynamics of the edible oil sector in
Zambia. The findings from this study will inform government on appropriate policy actions that
will bring about desirable economic outcomes in the edible oils and oilseed sectors
The study utilized qualitative as well as quantitative data. Qualitative data were collected through
Key Informant Interviews (KII), Focused Group Discussions (FGDs) and observation. These
were augmented through a review of secondary quantitative data sources, including from
previous surveys such as Crop Forecast Survey (CFS) conducted by CSO and MAL, and data
obtained from government departments. The research also reviewed literature such as NGO
reports, media and other publications.