Data for Shortening Supply Chains: Experimental Evidence from Fruit and Vegetable Vendors in Bogota 2016-2018

Colombia, 2016 - 2018

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Reference ID

COL_2016-2018_IPMC_v01_M

Producer(s)

David McKenzie

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DDI/XML JSON

Created on

Jan 16, 2021

Last modified

Jan 16, 2021

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3010-8-1) Is the potato pastusa gruesa firm to the touch? (firm_pastusag)

Data file: agruppa_fu12_NOPII

Overview

Valid: 470

Invalid: 1321

Minimum: 1

Maximum: 3

Type: Discrete

Decimal: 0

Start: 1662

End: 1671

Width: 10

Range: 1 - 2147483639

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	Firm to the touch	455	96.8%
2	A little soft	12	2.6%
3	Very soft	3	0.6%
2147483639	Refuses to show the product	0	0%
Sysmiss		1321

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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Notes

3010-8-1) Is the potato pastusa gruesa firm to the touch?

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