Value |
Category |
1 |
Have household members eat at relatives' or neighbours' |
2 |
Reduce adult consumption so that children can eat |
3 |
Feed working members at the expense of non working members |
4 |
Reduce number of meals eaten per day |
5 |
Go entire day without eating |
6 |
Borrow food or rely on help from friends or relatives |
7 |
Rely on less expensive or less preferred foods |
8 |
Purchase/borrow food on creditGather unusual types or amount |
9 |
Consume seed stock to be saved for next season |
10 |
Increased casual labour |
11 |
Migration of one or more household members |
12 |
Some household members worked for food only |
13 |
Spent savings |
14 |
Borrowed money |
15 |
Sold household assets |
16 |
Sold productive assets |
17 |
Children taken out of school |
18 |
Reduced expenditures on health an/or education |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.