| Value |
Category |
| 1 |
cacao |
| 2 |
café |
| 3 |
coton |
| 4 |
arachide |
| 5 |
tabac |
| 6 |
plantain |
| 7 |
banane |
| 8 |
tomate |
| 9 |
palmier à huile |
| 10 |
manioc |
| 11 |
macabo/taro |
| 12 |
igname |
| 13 |
pomme de terre |
| 14 |
patate |
| 15 |
maïs |
| 16 |
riz |
| 17 |
mil et sorgho |
| 18 |
ananas |
| 19 |
oignon |
| 20 |
haricot/niébé |
| 21 |
ail |
| 22 |
agrumes |
| 23 |
prune/safour |
| 24 |
avocat |
| 25 |
mangue |
| 26 |
hévéa |
| 27 |
gingembre |
| 28 |
choux |
| 29 |
carottes |
| 30 |
gombo |
| 31 |
piment |
| 32 |
courges/pistaches |
| Sysmiss |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.