Household Income and Expenditure Survey 2000
Bangladesh, 2000
Created on
Sep 29, 2011
Last modified
Mar 29, 2019
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- Data files
- hh_s1_3_4_plist
- comm_section1
- comm_section2
- comm_section3
- comm_section4
- comm_section5
- comm_section6
- summ_assets
- hh_s6_business
- summ_cons00&05data
- hh_s9e_durables
- summ_fexp
- hh_s9a_food01
- hh_s9a_food02
- hh_s9b_food03
- summ_hhexp
- hh_s2_8_hhlist
- summ_income03
- summ_indiv_weights
- summ_nfexp
- hh_s9c_nfood01
- hh_s9d_nfood02
- hh_s9d_nfood03
- summ_pcexp_all
- activity
- agri01
- agri02
- agri03
- agri04
- agri05
- agri06
- agri07
- agri08
- summ_cons00&05data
crop code (cropcode)
Data file: agri02
Overview
Valid:
11848
Invalid:
0
Type:
Discrete
Decimal:
0
Start:
20
End:
22
Width:
3
Range:
-
Format:
Questions and instructions
Categories
| Value | Category |
|---|---|
| 0 | ³AUS |
| 1 | AUS |
| 5 | AMAN |
| 10 | BARLEY-CORN |
| 11 | BARLEY |
| 12 | CHINA |
| 13 | MAZE |
| 14 | KAUN |
| 15 | BAJRA |
| 16 | JOAR |
| 17 | BORO |
| 20 | WHEAT |
| 31 | GRAM/ CHICK-PEA |
| 32 | ARAHAR |
| 33 | MUG |
| 34 | MASHUR |
| 35 | MASHKALAI |
| 36 | GARIKALAI |
| 37 | KHESHARI |
| 38 | MATAR |
| 39 | OTHER PULSE |
| 41 | SESAME |
| 42 | TISHI |
| 43 | MUSTARD (SHARISHA AND RAI) |
| 44 | PEAN NUT |
| 45 | SOYBEAN |
| 46 | SUNFLOWER |
| 47 | CASTOR (RERI) |
| 48 | OTHER OIL SEED |
| 51 | JUTE |
| 52 | MESTA |
| 53 | SHAN |
| 54 | COTTON |
| 55 | SUGARCANE |
| 56 | TOBACCO |
| 57 | COW-FOOD (SPECIFY) |
| 58 | FUEL (SPECIFY) |
| 59 | OTHER CASH CROP |
| 61 | PATAL |
| 62 | BARBATI |
| 63 | CUCUMBER |
| 64 | LADY'S FINGER |
| 65 | JHINGA (JHINGA) |
| 66 | KOROLA |
| 67 | PUMPKIN |
| 68 | LAU |
| 69 | SWEET PUMPKIN |
| 70 | ARUM (KACHU) |
| 71 | LALSHAK/ PALONG SHAK |
| 72 | DATA SHAK |
| 73 | PUI SHAK |
| 74 | WATER-MELON |
| 75 | BANGI |
| 76 | KAKROL |
| 77 | POTATO |
| 78 | SWEET POTATO |
| 79 | CABBAGE |
| 80 | CAULIFLOWER |
| 81 | OL-COPY |
| 82 | EGG-PLANT |
| 83 | RADISH (MULA) |
| 84 | CARROT |
| 85 | BEAN |
| 86 | TOMATO |
| 87 | SHALGOM |
| 88 | CHICHINGA |
| 89 | OTHER VEGETABLES |
| 91 | TURMERIC |
| 92 | GINGER |
| 93 | CHILI |
| 94 | ONION |
| 95 | GARLIC |
| 96 | CORIANDER |
| 97 | MOURI |
| 98 | CUMMINS |
| 99 | OTHER SPICES |
| 101 | BY-PRODUCT OF PADDY/WHEAT |
| 102 | BY-PRODUCT OF JUTE |
| 103 | BY-PRODUCT OF SUGARCANE |
| 999 | UNDEFINED CROP |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.