| Value | Category | Cases | |
|---|---|---|---|
| Dry fish (any kind) | 4 |
9.3%
|
|
| Fresh fish (any kind) | 29 |
67.4%
|
|
| Other | 3 |
7%
|
|
| Seafood (any kind) | 1 |
2.3%
|
|
| Smoked fish | 6 |
14%
|