| Value | Category | Cases | |
|---|---|---|---|
| Dry fish (any kind) | 9 |
26.5%
|
|
| Fresh fish (any kind) | 12 |
35.3%
|
|
| Seafood (any kind) | 1 |
2.9%
|
|
| Smoked fish | 12 |
35.3%
|