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    Home / Central Data Catalog / BFA_2021_EHCVM-2_V01_M / variable [F29]
central

Enquête Harmonisée sur le Conditions de Vie des Ménages 2021-2022
Cross-Section Survey

Burkina Faso, 2021 - 2022
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Reference ID
BFA_2021_EHCVM-2_v01_M
Producer(s)
Institut National de la Statistique et de la Démographie (INSD)
Metadata
DDI/XML JSON
Study website
Created on
Aug 02, 2024
Last modified
Aug 02, 2024
Page views
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  • s00_me_bfa2021.dta
  • s01_me_bfa2021.dta
  • s02_me_bfa2021.dta
  • s03_me_bfa2021.dta
  • s04a_me_bfa2021.dta
  • s04b_me_bfa2021.dta
  • s04c_me_bfa2021.dta
  • s05_me_bfa2021.dta
  • s06_me_bfa2021.dta
  • s07a_1_me_bfa2021.dta
  • s07a_2_me_bfa2021.dta
  • s07b_me_bfa2021.dta
  • s08a_me_bfa2021.dta
  • s09a_me_bfa2021.dta
  • s09b_me_bfa2021.dta
  • s09c_me_bfa2021.dta
  • s09d_me_bfa2021.dta
  • s09e_me_bfa2021.dta
  • s09f_me_bfa2021.dta
  • s10a_me_bfa2021.dta
  • s10b_me_bfa2021.dta
  • s11_me_bfa2021.dta
  • s12_me_bfa2021.dta
  • s13_1_me_bfa2021.dta
  • s13_2_me_bfa2021.dta
  • s14a_me_bfa2021.dta
  • s14b_me_bfa2021.dta
  • s15_me_bfa2021.dta
  • s16a_me_bfa2021.dta
  • s16b_me_bfa2021.dta
  • s16c_me_bfa2021.dta
  • s16d_me_bfa2021.dta
  • s17_me_bfa2021.dta
  • s18_1_me_bfa2021.dta
  • s18_2_me_bfa2021.dta
  • s18_3_me_bfa2021.dta
  • s19_me_bfa2021.dta
  • s20a_me_bfa2021.dta
  • s20b_1_me_bfa2021.dta
  • s20b_2_me_bfa2021.dta
  • s20b_3_me_bfa2021.dta
  • s20c_me_bfa2021.dta
  • s00_co_bfa2021.dta
  • s01_co_bfa2021.dta
  • s02_co_bfa2021.dta
  • s03_co_bfa2021.dta
  • s04_co_bfa2021.dta
  • ehcvm_individu_bfa2021.dta
  • ehcvm_menage_bfa2021.dta
  • ehcvm_ponderations_bfa2021.dta
  • ehcvm_prix_bfa2021.dta
  • ehcvm_conso_bfa2021.dta
  • ehcvm_welfare_2b_bfa2021.dta
  • calorie_conversion_wa_2021.dta
  • ehcvm_nsu_bfa2021.dta

16A.08. Principale culture de cette parcelle au cours de la campagne [...] ? (s16aq08)

Data file: s16a_me_bfa2021.dta

Overview

Valid: 14491
Invalid: 2822
Minimum: 1
Maximum: 64
Type: Discrete
Decimal: 0
Start: 31
End: 32
Width: 2
Range: 1 - 64
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 Mil 1580
10.9%
2 Sorgho 2819
19.5%
3 Riz 783
5.4%
4 Maïs 2888
19.9%
5 Souchet 4
0%
6 Blé 22
0.2%
7 Fonio 6
0%
8 Niébé/Haricot 1419
9.8%
9 Voandzou (pois de terre) 281
1.9%
10 Arachide 2455
16.9%
11 Gombo 245
1.7%
12 Oseille 23
0.2%
13 Sésame 632
4.4%
14 Manioc 6
0%
15 Patate douce 19
0.1%
16 Pomme de terre 6
0%
17 Poivron 17
0.1%
18 Gingembre 7
0%
19 Girofle 0
0%
20 Menthe 3
0%
21 Epinard 10
0.1%
22 Céleri 5
0%
23 Persil 1
0%
24 Piment 41
0.3%
25 Melon 2
0%
26 Pastèque 17
0.1%
27 Laitue (salade) 6
0%
28 Chou 41
0.3%
29 Tomate 67
0.5%
30 Carotte 14
0.1%
31 Jaxatu 0
0%
32 Aubergine 38
0.3%
33 Oignon 95
0.7%
34 Concombre 24
0.2%
35 Courge 6
0%
36 Ail 0
0%
37 Haricot vert 4
0%
38 Calebassier 0
0%
39 Radis 0
0%
40 Navet 0
0%
41 Poireaux 0
0%
42 Amarante (Tchapata) 0
0%
43 Coton 508
3.5%
44 Betterave 0
0%
45 Petits pois 11
0.1%
46 Taro 4
0%
47 Igname 19
0.1%
48 Cacao 0
0%
49 Café 0
0%
50 Thé 0
0%
51 Palmier à huile 0
0%
52 Hévéa 0
0%
53 Agrume (orange, mandarine, citron, tangelo, etc.) 7
0%
54 Manguier 22
0.2%
55 Anacarde 129
0.9%
56 Ananas 0
0%
57 Banane plantain 0
0%
58 Banane douce 5
0%
59 Goyavier 0
0%
60 Noix de coco 0
0%
61 Canne à sucre 0
0%
62 Pomme à pin 0
0%
63 Jacquier 0
0%
64 Soja 200
1.4%
65 Autre (à préciser) 0
0%
Sysmiss 2822
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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